International Journal of Marine Science 2014, Vol.4, No.47, 1-11
            
            
              http://ijms.biopublisher.ca
            
            
              6
            
            
              Table 4 Comparison of environmental variables, macrofaunal abundance, species composition and diversity between present and
            
            
              previous investigations
            
            
              Abiotic variables
            
            
              Ajmal Khan et al.
            
            
              1975
            
            
              Chandran et al.
            
            
              1982
            
            
              Fernando 1987
            
            
              Murugasan et al.
            
            
              2007
            
            
              Present study
            
            
              2007-2008
            
            
              Temperature (
            
            
              ℃
            
            
              )
            
            
              26
            
            
              -
            
            
              32
            
            
              24
            
            
              -
            
            
              31
            
            
              24 – 36
            
            
              26
            
            
              -
            
            
              32
            
            
              21.4
            
            
              -
            
            
              38.2
            
            
              Salinity (psu)
            
            
              28
            
            
              -
            
            
              32
            
            
              20
            
            
              -
            
            
              35
            
            
              4
            
            
              -
            
            
              32
            
            
              28
            
            
              -
            
            
              32
            
            
              2.6
            
            
              -
            
            
              40.2
            
            
              Dissolved oxygen (ml/l)
            
            
              4.6
            
            
              -
            
            
              5.5
            
            
              3.3
            
            
              -
            
            
              7.6
            
            
              3.4
            
            
              -
            
            
              5.5
            
            
              4.5
            
            
              -
            
            
              5.3
            
            
              4
            
            
              -
            
            
              4.7
            
            
              pH
            
            
              7.6
            
            
              -
            
            
              8.2
            
            
              6.7
            
            
              -
            
            
              8.1
            
            
              7.2
            
            
              -
            
            
              8.3
            
            
              7.6
            
            
              -
            
            
              8.2
            
            
              7.6
            
            
              -
            
            
              8.6
            
            
              Organic carbon (mg/g)
            
            
              -
            
            
              1.8
            
            
              -
            
            
              14.1
            
            
              0.14
            
            
              -
            
            
              10.49
            
            
              -
            
            
              1.99
            
            
              -
            
            
              12.59
            
            
              No. of organisms
            
            
              16
            
            
              -
            
            
              18128
            
            
              58
            
            
              -
            
            
              1121
            
            
              112
            
            
              -
            
            
              3897
            
            
              298
            
            
              -
            
            
              5125
            
            
              960–2470
            
            
              No. of species
            
            
              43
            
            
              73
            
            
              38
            
            
              54
            
            
              53
            
            
              Shannon – Wiener diversity 0.41
            
            
              -
            
            
              3.55
            
            
              0.23
            
            
              -
            
            
              2.28
            
            
              0.98
            
            
              -
            
            
              2.54
            
            
              2.32
            
            
              -
            
            
              4.10
            
            
              1.945
            
            
              -
            
            
              2.746
            
            
              Higher values in summer could be attributed to faster
            
            
              evaporation and lower salinity was observed in
            
            
              monsoon probably due to freshwater runoff and
            
            
              rainfall. Temperature and salinity both are integral
            
            
              variables in intertidal environment, globally those are
            
            
              significantly inter-related when one variable increase
            
            
              another one also increase
            
            
              viz.
            
            
              Similarly the present
            
            
              study proved the inter-relationship between
            
            
              temperature and salinity (Table 1).
            
            
              In the present investigation, dissolved oxygen was
            
            
              high during the monsoon season in transect IV
            
            
              (
            
            
              4.7±0.7 ml l
            
            
              -1
            
            
              ), which might be due to the cumulative
            
            
              effect of higher wind velocity coupled with heavy
            
            
              rainfall and the resultant freshwater mixing. Relatively
            
            
              lower values were observed during summer season
            
            
              (4±0.4 ml L
            
            
              -1
            
            
              ) in transect I
            
            
              , which could be mainly
            
            
              due to reduced agitation and turbulence. These
            
            
              dissolved oxygen concentration was lower compared
            
            
              to the previous studies in this estuary
            
            
              (Table 4). De
            
            
              Souza and Gupta
            
            
              (1986), Zingde et al. (1987) and
            
            
              Vijayakumar et al. (2000) have attributed seasonal
            
            
              variations in dissolved oxygen mainly to the
            
            
              freshwater influx and ferruginous impact of sediments.
            
            
              Hydrogen ion concentration (pH) in sediment surface
            
            
              waters remained alkaline at all transects throughout
            
            
              the study period, with the maximum value during
            
            
              summer season (
            
            
              8.6±0.1)
            
            
              and the minimum during
            
            
              monsoon season (
            
            
              7.6±0.2
            
            
              ) and the previous
            
            
              investigations of this estuary found to be similar in
            
            
              Vellar estuary (Table 4) and in Parangipettai waters
            
            
              (Kundu et al., 2010). Generally, fluctuations in pH
            
            
              values during different seasons of the year are
            
            
              attributed to factors like removal of CO
            
            
              2
            
            
              by
            
            
              photosynthesis through bicarbonate degradation,
            
            
              dilution of seawater by freshwater influx, reduction of
            
            
              salinity and temperature, and decomposition of
            
            
              organic matter (Ragothaman
            
            
              and Patil, 1995;
            
            
              Upadhyay, 1988).
            
            
              Sediment composition showed maximum sand content
            
            
              in the estuarine mouth (transect I). It may the reason
            
            
              of interaction between sea water and fresh water,
            
            
              while the river debouch sediment and mixing with
            
            
              beach sand reporting more sand content from this
            
            
              transect I. Similar findings were reported previously
            
            
              in this estuary (Murugasan et al., 2007; Kundu et al.,
            
            
              2010). Silty nature of sediments found more in
            
            
              artificial mangrove environment (transect II) and
            
            
              oyster bed (transect III) in this study because
            
            
              settlement of sand and silty nature of sediments
            
            
              mixture in mangrove roots. Generally, mangrove areas
            
            
              are mainly dominated in silty sediments (Kathiresan et
            
            
              al., 1996; Ajmal Khan et al., 2004) with higher
            
            
              amount of organic carbon content (Ansari et al., 2014).
            
            
              Clay nature of sediments was found more in the
            
            
              present study in partially fresh water region (transect
            
            
              IV) probably due to terrestrial input from Parangipettai
            
            
              town.
            
            
              The present study obtained that intertidal
            
            
              macrobenthic abundance was highest in transect II,
            
            
              and lowest in transect IV. The number of individuals
            
            
              recorded in this study was comparatively higher than
            
            
              those found by Chandran et al. (1982) and
            
            
              Murugasan et al. (2007), but lower than it has been
            
            
              found by Ajmal Khan et al. (1975) in Vellar estuary.
            
            
              These variations in the number of individuals at all
            
            
              transects may be the reason for influences of