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International Journal of Aquaculture, 2014, Vol.4, No.16 96
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101
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100
The ranges of mean value of dissolved oxygen
concentrations were found to be from 4.92±0.94 to
6.19±1.17mg/L, which was similar to findings
reported by several researchers (Rahman, 2000;
Kohinoor, 2000; Kohinoor
et al
., 2004). Low
dissolved oxygen is usually the first water quality
constraint to growth in intensively managed ponds as
a result, maturation was affected indirectly. Most
tilapia species are tolerant to dissolved oxygen levels
as low as 0.5mg/L, which was not tolerable for most
other cultured fish (Popma and Lovshin, 2005). In the
case of the present study, the values for dissolved
oxygen concentration were within the optimum level
(4.92±0.94 to 6.19±1.17mg/L).
The pH in all the hapas was alkaline throughout the
experimental period and the values ranged from
7.39±0.06 to 7.50±0.03. Tilapia seems to grow best in
water that was near neutral or slightly alkaline (Popma
and Lovshin, 2005). The ranges and mean values of
pH in the present study were alkaline indicating the
productive nature of water.
3 Conclusion
The aim of the study was to determine the effect of
commercial feed on sexual maturity of tilapia species
(
O. niloticus
and
tanganicae
) reared in hapas. The
present study showed that
O. niloticus
matured at a
smaller size than
O. tanganicae
and the mean values
of growth weight and gonadosomatic index. However,
there was a difference in terms of gonadosomatic
index and gonad mean weight. Maturity stages were
macroscopically identified into three stages (immature,
maturing and mature) and at the end of the
experimental period, 73% of
O. niloticus
and 58% of
O. tanganicae
were in the reproductive process (mature).
Acknowledgement
The authors wish to extend their heartfelt thanks to staff and
management of NARDC and the Copperbelt University for
their invaluable moral, material and financial support to the
research team.
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