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International Journal of Aquaculture, 2014, Vol.4, No.11 67
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Table 4 Results of Phytochemical Screening of
P. fraternus
Leaves Powder
Phyto-constitutes
P. fraternus
Saponins
+
Tannins
+
Flavonoid
-
Salkowoski (glycosides)
-
Kelakellani (glycosides)
+
Phlabatanins
-
Alkaloids
+
Note: +Presence of Secondary Metabolite, -Absence of
Secondary Metabolite
3 Discussion
The use of botanicals for the control of insect pests of
stored products is an ancient practice. Although this
may be the first attempt to screen the plant for
insecticidal properties and the result obtained from
this study revealed that
P. fraternus
was found to be
effective against larval stage of
D. maculatus.
The
result is in agreement with many other researchers on
the use of botanicals against suppression of
D.
maculatus
infestation on smoked-dried fish (Onu and
Baba, 2003; Adebote et al., 2006; Abdullahi et al.,
2011; Abdullahi et al., 2012; Mufutau, 2012; Ahmed
et al., 2013). The study clearly indicated that the
higher dosage level of both treatments were the most
effective in the application rates compared to the
untreated control. The low adult mortality of F1
generation of
D. maculatus
could be as a result of high
mortality of late instar larvae resulting from the
toxicity effect exhibited by the plant powder. The
emergence of F1 adult from all the treated dishes can
also be attributed to the hairness of larvae which
prevent direct contact of the powder on the body
surface of the larvae as compared to the adult with
smooth cuticle (Kemabota et al., 2013).
The higher percentage of weight loss recorded in
untreated fish suggests that the larval stage of the
beetle is more destructive than the adult (Nwankwo et
al., 2011). Alam (2004) reported that if
D. maculatus
are left undisturbed, they can consume all the flesh
and soft tissue of dried fish until only bone and some
hard tissue remain. The larvicidal activity of
P.
fraternus
may be attributed to the presence of
bioactive constituents present in the plant. Rastogi and
Mahrotra, (1990) reported that
P. fraternus
possesses
following chemical constituents—phyllanthin,
hypophyllanthin, niranthin, nirtetralin, phyltetratralin,
kaempferol- 4- rhamnopyranoside and erio dictylol – 7-
rhamnopyranoside etc. these bioactive agents could
possess among other pharmaceutical properties, a
depolarizing neuromuscular blocking action which
could result to the death of insect (Udoh et al. 1999).
The study indicated that
P. fraternus
exhibited toxic
effect against larvae of
D. maculatus
causing
significant mortality and suppressed adult emergence
and weight loss compared to control. The use of
P.
fraternus
among poor resource fish farmers,
processors and marketers should be advocated since
the plant is widely distributed and used among rural
folks for its ethno medical importance.
Acknowledgement
The technical assistance rendered by Miss Adeseila Omobola
Comfort of Science Laboratory Technology Department, Rufus
Giwa Polytechnic, Owo, Ondo State, Nigeria in collecting the
data needed for this study is highly appreciated by the authors.
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