MP_2025v16n6

Molecular Pathogens, 2025, Vol.16, No.6, 276-284 http://microbescipublisher.com/index.php/mp 283 Liu X., Yu Y., Liu Q., Deng S., Jin X., Yin Y., Guo J., Li N., Liu Y., Han S., Wang C., and Hao D., 2020, A Na2CO3-responsive chitinase gene from Leymus chinensis improve pathogen resistance and saline-alkali stress tolerance in transgenic tobacco and maize, Frontiers in Plant Science, 11: 504. https://doi.org/10.3389/fpls.2020.00504 Maimaiti A., Gu W., Yu D., Guan Y., Qu J., Qin T., Wang H., Ren J., Zheng H., and Wu P., 2025, Dynamic molecular regulation of salt stress responses in maize (Zea mays L.) seedlings, Frontiers in Plant Science, 16: 1535943. https://doi.org/10.3389/fpls.2025.1535943 Mezzalama M., Guarnaccia V., Martino I., Tabome G., and Gullino M., 2021, First report of Fusarium commune causing root and crown rot on maize in Italy, Plant Disease, 105: 4156. https://doi.org/10.1094/pdis-01-21-0075-pdn Peremore C., Van 't Hof C., Nkosi C., Tshiyoyo K., Ratsoma F., Kola W., Malgas S., Santana Q., Wingfield B., Steenkamp E., and Motaung T., 2025, Biofilm characterisation of the maize rot-causing pathogen Fusarium verticillioides, Biofouling, 41: 586-605. https://doi.org/10.1080/08927014.2025.2512097 Rath K., Fierer N., Murphy D., and Rousk J., 2018, Linking bacterial community composition to soil salinity along environmental gradients, The ISME Journal, 13(3): 836-846. https://doi.org/10.1038/s41396-018-0313-8 Ren S., Tan J., Zhou S., Sun H., Li H., Li W., Li N., Wu J., Ren X., Ci J., and Yang W., 2025, Germplasm selection and comprehensive evaluation of maize inbred lines at germination and seedling stage for saline–alkali tolerance, Agronomy, 15(3): 626. https://doi.org/10.3390/agronomy15030626 Sun Y., Ruan X., Wang Q., Zhou Y., Wang F.L., Wang Z., and Gao X., 2021, Integrated gene co-expression analysis and metabolites profiling highlight the important role of ZmHIR3 in maize resistance to gibberella stalk rot, Frontiers in Plant Science, 12: 664733. https://doi.org/10.3389/fpls.2021.664733 Ullah M., Mahmood A., Alawadi H., Seleiman M., Khan B., Javaid M., Wahid A., Abdullah F., and Wasonga D., 2025, Silicon-mediated modulation of maize growth metabolic responses and antioxidant mechanisms under saline conditions, BMC Plant Biology, 25: 3. https://doi.org/10.1186/s12870-024-06013-4 Wang C., Wei X., Wang Y., Wu C., Jiao P., Liu S., and Guan S., 2025, Metabolomics and transcriptomic analysis revealed the response mechanism of maize to saline-alkali stress, Plant Biotechnology Journal, 2: 1-20. https://doi.org/10.1111/pbi.70292 Wang H., Li X., Li X., Wang J., Li X., Guo Q., Yu Z., Yang T., and Zhang H., 2020, Long-term no-tillage and different residue amounts alter soil microbial community composition and increase the risk of maize root rot in northeast China, Soil and Tillage Research, 196: 104452. https://doi.org/10.1016/j.still.2019.104452 Wang L., Jia J., Su Q., Cao H., Jia S., Si H., Cao Z., Ma S., Xing J., Zhang K., and Dong J., 2024, Root-associated microbial diversity and metabolomics in maize resistance to stalk rot, Frontiers in Microbiology, 15: 1468627. https://doi.org/10.3389/fmicb.2024.1468627 Williamson-Benavides B., and Dhingra A., 2020, Understanding root rot disease in agricultural crops, Horticulturae, 7(2): 33. https://doi.org/10.20944/preprints202012.0681.v1 Xia X., Wei Q., Wu H., Chen X., Xiao C., Ye Y., Liu C., Yu H., Guo Y., Sun W., and Liu W., 2024, Bacillus species are core microbiota of resistant maize cultivars that induce host metabolic defense against corn stalk rot, Microbiome, 12: 156. https://doi.org/10.1186/s40168-024-01887-w Xie F., Sun Y., Zhang H., Cui J., Wang Q., and Gao X., 2025, ZmBAK1 confers maize resistance to Gibberella stalk rot caused by Fusarium graminearum via activating PAMP-triggered immunity, Plant Signaling and Behavior, 20(1): 2502739. https://doi.org/10.1080/15592324.2025.2502739 Yang C., Chen Y., Sun W., Zhang Q., Diao M., and Sun J., 2024, Extreme soil salinity reduces N and P metabolism and related microbial network complexity and community immigration rate, Environmental Research, 264: 120361. https://doi.org/10.1016/j.envres.2024.120361 Yang C., Wang X., Miao F., Zhenyi L., Tang W., and Sun J., 2020, Assessing the effect of soil salinization on soil microbial respiration and diversities under incubation conditions, Applied Soil Ecology, 155: 103671. https://doi.org/10.1016/j.apsoil.2020.103671 Yang R., Qin Z., Wang J., Zhang X., Xu S., Zhao W., and Huang Z., 2022, The Interactions between arbuscular mycorrhizal fungi and Trichoderma longibrachiatum enhance maize growth and modulate root metabolome under increasing soil salinity, Microorganisms, 10(5): 1042. https://doi.org/10.3390/microorganisms10051042 Zhang K., Shi Y., Cui X., Yue P., Li K., Liu X., Tripathi B., and Chu H., 2019, Salinity is a key determinant for soil microbial communities in a desert ecosystem, mSystems, 4(1): e00225-18. https://doi.org/10.1128/msystems.00225-18 Zhao L., Luo L.T., Yue E.K., and Shi J., 2025, Integrating haploid breeding and germplasm innovation in maize disease resistance breeding, case study, Molecular Plant Breeding, 16(2): 146-155. https://doi.org/10.5376/mpb.2025.16.0015

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