MP_2024v15n2

Molecular Pathogens 2024, Vol.15, No.2, 93-105 http://microbescipublisher.com/index.php/mp 104 Marburger D., Venkateshwaran M., Conley S., Esker P., Lauer J., and Ané J., 2015, Crop rotation and management effect on Fusariumspp. Populations, Crop Science, 55: 365-376. https://doi.org/10.2135/CROPSCI2014.03.0199 Mesterházy Á., Varga M., Tóth B., Kótai C., Bartók T., Véha A., Acs K., Vágvölgyi C., and Lehoczki-Krsjak S., 2017, Reduction of deoxynivalenol (DON) contamination by improved fungicide use in wheat, Part 2. farm scale tests with different nozzle types and updating the integrated approach, European Journal of Plant Pathology, 151: 1-20. https://doi.org/10.1007/s10658-017-1347-x Mielniczuk E., and Skwaryło-Bednarz, B., 2020, Fusariumhead blight, mycotoxins and strategies for their reduction, Agronomy, 10(4): 509. https://doi.org/10.3390/agronomy10040509 Moraes W., Madden L., and Paul P., 2022, Efficacy of genetic resistance and fungicide application against Fusariumhead blight and mycotoxins in wheat under persistent pre- and post-anthesis moisture, Plant Disease, 106(11): 2839-2855. https://doi.org/10.1094/PDIS-02-22-0263-RE Munkvold G., 2003, Cultural and genetic approaches to managing mycotoxins in maize, Annual Review of Phytopathology, 41, 99-116. https://doi.org/10.1146/ANNUREV.PHYTO.41.052002.095510 Munkvold G., 2003, Epidemiology of Fusariumdiseases and their mycotoxins in maize ears, European Journal of Plant Pathology, 109: 705-713. https://doi.org/10.1023/A:1026078324268 Nayaka S., Shankar A., Reddy M., Niranjana S., Prakash H., Shetty H., and Mortensen C., 2009, Control of Fusarium verticillioides, cause of ear rot of maize, by Pseudomonas fluorescens, Pest Management Science, 65(7): 769-75. https://doi.org/10.1002/ps.1751. 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