International Journal of Clinical Case Reports 2024, Vol.14, No.6, 327-338 http://medscipublisher.com/index.php/ijccr 337 Jud P., and Sourij H., 2019, Therapeutic options to reduce advanced glycation end products in patients with diabetes mellitus: a review, Diabetes Research and Clinical Practice, 148: 54-63. https://doi.org/10.1016/j.diabres.2018.11.016 PMid:30500546 Justino A., Miranda N., Franco R., Martins M., Silva N., and Espíndola F., 2018, Annona muricata Linn. leaf as a source of antioxidant compounds with in vitro antidiabetic and inhibitory potential against α -amylase, α -glucosidase, lipase, non-enzymatic glycation and lipid peroxidation, Biomedicine and Pharmacotherapy = Biomedecine and Pharmacotherapie, 100: 83-92. https://doi.org/10.1016/j.biopha.2018.01.172 PMid:29425747 Khirallah S., Ramadan H., Aladl H., Ayaz N., Kurdi L., Jaremko M., Alshawwa S., and Saied E., 2022, Antidiabetic potential of novel 1,3,5-trisubstituted-2-thioxoimidazloidin-4-one analogues: insights into α-glucosidase, α-amylase, and antioxidant activities, Pharmaceuticals, 15(12): 1576. https://doi.org/10.3390/ph15121576 PMid:36559028 PMCid:PMC9785777 Kim H., Moon B., Lee H., and Choi D., 2004, Flavonol glycosides from the leaves of Eucommia ulmoides O. with glycation inhibitory activity, Journal of Ethnopharmacology, 93(2-3): 227-230. https://doi.org/10.1016/j.jep.2004.03.047 PMid:15234757 Krawczyk M., Burzynska-Pedziwiatr I., Wozniak L., and Bukowiecka-Matusiak M., 2022, Evidence from a systematic review and meta-analysis pointing to the antidiabetic effect of polyphenol-rich plant extracts fromGymnema montanum, Momordica charantia and Moringa oleifera, Current Issues in Molecular Biology, 44(2): 699-717. https://doi.org/10.3390/cimb44020049 PMid:35723334 PMCid:PMC8928996 Ma L., Meng N., Liu B., Wang C., Chai X., Huang S., Yu H., and Wang Y., 2022, Quantitative analysis and stability study on iridoid glycosides from seed meal of Eucommia ulmoides Oliver., Molecules, 27(18): 5924. https://doi.org/10.3390/molecules27185924 PMid:36144657 PMCid:PMC9501183 Niu X., Xu D., Luo J., and Kong L., 2016, Main iridoid glycosides and HPLC/DAD-Q-TOF-MS/MS profile of glycosides from the antioxidant extract of Eucommia ulmoides Oliver. seeds, Industrial Crops and Products, 79(4): 160-169. https://doi.org/10.1016/j.indcrop.2015.11.027 Park S., Choi M., Jung U., Kim M., Kim D., Park H., Park Y., and Lee M., 2006, Eucommia ulmoides Oliver leaf extract increases endogenous antioxidant activity in type 2 diabetic mice, Journal of Medicinal Food, 9(4): 474-479. https://doi.org/10.1089/jmf.2006.9.474 PMid:17201632 Peng M., Tian S., Song Y., Li C., Miao M., Ren Z., and Li M., 2021, Effects of total flavonoids from Eucommia ulmoides Oliv. leaves on polycystic ovary syndrome with insulin resistance model rats induced by letrozole combined with a high-fat diet, Journal of Ethnopharmacology, 273: 113947. https://doi.org/10.1016/j.jep.2021.113947 PMid:33617969 Ríos J., Francini F., and Schinella G., 2015, Natural products for the treatment of type 2 diabetes mellitus, Planta Medica, 81(12/13): 975-994. https://doi.org/10.1055/s-0035-1546131 PMid:26132858 Sugawa H., Ohno R., Shirakawa J., Nakajima A., Kanagawa A., Hirata T., Ikeda T., Moroishi N., Nagai M., and Nagai R., 2016, Eucommia ulmoides extracts prevent the formation of advanced glycation end products, Food and Function, 7(6): 2566-2573. https://doi.org/10.1039/C5FO01563D PMid:27080730 Tang J., Zhao N., Gao Y., Han R., Wang X., Tian J., and Gao J., 2021, Phytosterol profiles and iridoids of the edible Eucommia ulmoides Oliver seeds and their anti-inflammatory potential, Food Bioscience, 43: 101295. https://doi.org/10.1016/j.fbio.2021.101295 Tang P., Tang Y., Liu Y., He B., Shen X., Zhang Z., Qin D., and Tian J., 2022, Quercetin-3-O-α-L-arabinopyranosyl-(1→2)-β-D-glucopyra-noside isolated from Eucommia ulmoides Oliver. leaf relieves insulin resistance in HepG2 cells via the IRS-1/PI3K/Akt/GSK-3 β pathway, Biological and Pharmaceutical Bulletin, 46(2): 219-229. https://doi.org/10.1248/bpb.b22-00597 PMid:36517007 Unuofin J., and Lebelo S., 2020, Antioxidant effects and mechanisms of medicinal plants and their bioactive compounds for the prevention and treatment of type 2 diabetes: an updated review, Oxidative Medicine and Cellular Longevity, 2020: 1356893. https://doi.org/10.1155/2020/1356893 PMid:32148647 PMCid:PMC7042557
RkJQdWJsaXNoZXIy MjQ4ODYzNQ==