IJCCR_2024v14n6

International Journal of Clinical Case Reports 2024, Vol.14, No.6, 312-326 http://medscipublisher.com/index.php/ijccr Zhao L., Li X., Ye Z., Zhang F., Han J., Yang T., Wang Z., and Zhang Y., 2018, Nutshell extracts of Xanthoceras sorbifolia: a new potential source of bioactiv 326 e phenolic compounds as a natural antioxidant and immunomodulator, Journal of Agricultural and Food Chemistry, 66(15): 3783-3792. https://doi.org/10.1021/acs.jafc.7b05590 PMid:29587468 PMCid:PMC6162093 Zhao Q.Q., Liu J.Y., Wang K., Shi J., and Chen L.Y., 2015, Extraction and composition analysis of total sterols in Xanthoceras sorbifolia Bunge seed oil by saponification method, Natural Product Research and Development, 27(10): 1737-1742. PMid:30803823 PMCid:PMC6453507 Zheng Y., Gao P., Wang S., Ruan Y., Zhong W., Hu C., and He D., 2022, Comparison of different extraction processes on the physicochemical properties, nutritional components, and antioxidant ability of Xanthoceras sorbifolia Bunge kernel oil, Molecules, 27(13): 4185. https://doi.org/10.3390/molecules27134185 PMid:35806348 PMCid:PMC9262410

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