MPR_2024v14n2

Medicinal Plant Research 2024, Vol.14, No.2, 107-116 http://hortherbpublisher.com/index.php/mpr 116 McKay D.L., and Blumberg J.B., 2006, A review of the bioactivity and potential health benefits of chamomile tea (Matricaria recutita L.), Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives, 20(7): 519-530. https://doi.org/10.1002/PTR.1900 Poswal F.S., Russell G., Mackonochie M., MacLennan E., Adukwu E.C., and Rolfe V., 2019, Herbal teas and their health benefits: a scoping review, Plant Foods for Human Nutrition, 74: 266-276. https://doi.org/10.1007/s11130-019-00750-w Raal A., Orav A., Püssa T., Valner C., Malmiste B., and Arak E., 2012, Content of essential oil, terpenoids and polyphenols in commercial chamomile (Chamomilla recutita L. Rauschert) teas from different countries, Food Chemistry, 131(2): 632-638. https://doi.org/10.1016/J.FOODCHEM.2011.09.042 Sah A., Naseef P.P., Kuruniyan M.S., Jain G.K., Zakir F., and Aggarwal G., 2022, A comprehensive study of therapeutic applications of chamomile, Pharmaceuticals, 15(10): 1284. https://doi.org/10.3390/ph15101284 Savage K., Firth J., Stough C., and Sarris J., 2018, GABA-modulating phytomedicines for anxiety: A systematic review of preclinical and clinical evidence, Phytotherapy Research, 32(1): 3-18. https://doi.org/10.1002/ptr.5940 Tsiogka A., Liopyris K., and Gregoriou S., 2022, Allergic contact dermatitis associated with benzophenone sensitization after a recent black ink tattoo, Contact Dermatitis, 86(6): 549-551. https://doi.org/10.1111/cod.14071 Viapiana A., Struck-Lewicka W., Konieczyński P., Wesołowski M., and Kaliszan R., 2016, An approach based on HPLC-fingerprint and chemometrics to quality consistency evaluation of Matricaria chamomilla L. commercial samples, Frontiers in Plant Science, 7: 1561. https://doi.org/10.3389/fpls.2016.01561 Yeung K.S., Hernandez M., Mao J.J., Haviland I., and Gubili J., 2018, Herbal medicine for depression and anxiety: A systematic review with assessment of potential psycho-oncologic relevance, Phytotherapy Research, 32(5): 865-891. https://doi.org/10.1002/ptr.6033 Zemestani M., Rafraf M., and Asghari-Jafarabadi M., 2016, Chamomile tea improves glycemic indices and antioxidants status in patients with type 2 diabetes mellitus, Nutrition, 32(1): 66-72. https://doi.org/10.1016/j.nut.2015.07.011 Disclaimer/Publisher's Note The statements, opinions, and data contained in all publications are solely those of the individual authors and contributors and do not represent the views of the publishing house and/or its editors. The publisher and/or its editors disclaim all responsibility for any harm or damage to persons or property that may result from the application of ideas, methods, instructions, or products discussed in the content. Publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

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