IJH_2025v15n2

International Journal of Horticulture, 2025, Vol.15, No.2, 80-90 http://hortherbpublisher.com/index.php/ijh 90 Schultz H., 2016, Global climate change, sustainability, and some challenges for grape and wine production, Journal of Wine Economics, 11: 181-200. https://doi.org/10.1017/jwe.2015.31 Silva J., Rodrigues W., Ferreira L., Bernado W., Paixão J., Patterson A., Ruas K., Viana L., Sousa E., Bressan-Smith R., Poni S., Griffin K., and Campostrini E., 2018, Deficit irrigation and transparent plastic covers can save water and improve grapevine cultivation in the tropics, Agricultural Water Management, 202: 66-80. https://doi.org/10.1016/J.AGWAT.2018.02.013 Silvestroni O., Lanari V., Lattanzi T., Palliotti A., and Sabbatini P., 2016, Impact of crop control strategies on performance of high-yielding Sangiovese grapevines, American Journal of Enology and Viticulture, 67: 407-418. https://doi.org/10.5344/ajev.2016.15093 Wang X.M., Zong C.M., Qi Y.X., Sun G.H., Liu C.Y., and Wang Y.P., 2024, Translational genomics in legumes: enhancing crop resilience and yield, Legume Genomics and Genetics, 15(5): 244-256. https://doi.org/10.5376/lgg.2024.15.0024 Wang X., Bei R., Fuentes S., and Collins C., 2019, Influence of canopy management practices on canopy architecture and reproductive performance of Semillon and Shiraz grapevines in a hot climate, American Journal of Enology and Viticulture, 70: 360-372. https://doi.org/10.5344/ajev.2019.19007 Wodzicki L., Madden L., Long E., Zhu H., and Ivey M., 2023, Evaluation of a laser-guided intelligent sprayer for disease and insect management on grapes, American Journal of Enology and Viticulture, 74(2): 0740024. https://doi.org/10.5344/ajev.2023.23013 Zhang Q., Wang S., Li L., Inoue M., Xiang J., Qiu G., and Jin W., 2014, Effects of mulching and sub-surface irrigation on vine growth, berry sugar content and water use of grapevines, Agricultural Water Management, 143: 1-8. https://doi.org/10.1016/J.AGWAT.2014.05.015 Zhang X., Wu Y., Li Z., Song C., and Wang X., 2021, Advancements in plant regeneration and genetic transformation of grapevine (Vitis spp.), Journal of Integrative Agriculture, 20: 1407-1434. https://doi.org/10.1016/S2095-3119(20)63586-9 Zhu Q., Zhang X.L., Ni Naing N.N.Z., Li J.Q., Chen L.J., and Lee D.S., 2024, Strategies for rice improvement: utilizing genetic resources from wild and cultivated Oryza species, Rice Genomics and Genetics, 15(3): 106-120. Zhu J., Fraysse R., Trought M., Raw V., Yang L., Greven M., Martin D., and Agnew R., 2020, Quantifying the seasonal variations in grapevine yield components based on pre- and post-flowering weather conditions, OENO One, 54(2): 213-230. https://doi.org/10.20870/oeno-one.2020.54.2.2926 Zhu Q., Xie X., and Xu Y., 2022, Fertilization regulates grape yield and quality in by altering soil nutrients and the microbial community, Sustainability, 14(17): 10857. https://doi.org/10.3390/su141710857 Zinelabidine L., Torres-Pérez R., Grimplet J., Baroja E., Ibáñez S., Carbonell-Bejerano P., Martínez-Zapater J., Ibáñez J., and Tello J., 2021, Genetic variation and association analyses identify genes linked to fruit set-related traits in grapevine, Plant Science, 306: 110875. https://doi.org/10.1016/j.plantsci.2021.110875

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