IJH_2025v15n1

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J., 2021, Breeding progress for vitamin a, iron, and zinc biofortification, drought tolerance, and sweet potato virus disease resistance in sweet potato, Frontiers in Sustainable Food Systems, 5: 662742. https://doi.org/10.3389/fsufs.2021.662742 Nairn J.J., and Forster W.A., 2019, Due diligence required to quantify and visualise agrichemical spray deposits using dye tracers, Crop Protection, 115: 92-98. https://doi.org/10.1016/j.cropro.2018.09.009 Navarro, J., Salazar, J., Kang, J., Parsons, J., Cheng, C., Castillo, A., and Pereira, E. (2020). Compost and biochar to promote soil biological activities under sweet potatoes cultivation in a subtropical semiarid region, Applied and Environmental Soil Science. https://doi.org/10.1155/2020/7230595 Ndungu T.W., Omwamba M., Muliro P.S., and Oosterwijk G., 2016, Hygienic practices and critical control points along the milk collection chains in smallholder collection and bulking enterprises in Nakuru and Nyandarua Counties, Kenya,Afr. J. 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