IJH_2024v14n4

International Journal of Horticulture, 2024, Vol.14, No.4, 263-274 http://hortherbpublisher.com/index.php/ijh 274 Singh D.P., Beloy J., McInerney J.K., and Day L., 2012, Impact of boron, calcium and genetic factors on vitamin C, carotenoids, phenolic acids, anthocyanins and antioxidant capacity of carrots (Daucus carota), Food Chemistry, 132(3): 1161-1170. https://doi.org/10.1016/j.foodchem.2011.11.045 Stelmach K., Macko-Podgórni A., Allender C., and Grzebelus D., 2021, Genetic diversity structure of western-type carrots, BMC Plant Biology, 21(1): 200. https://doi.org/10.1186/s12870-021-02980-0 Tiwari J., Yerasu S., Rai N., Singh D., Singh A., Karkute S., Singh P., and Behera T., 2022, Progress in marker-assisted selection to genomics-assisted breeding in tomato, Critical Reviews in Plant Sciences, 41(5): 321-350. https://doi.org/10.1080/07352689.2022.2130361 Uncu A.O., and Uncu A.T., 2020, High-throughput simple sequence repeat (SSR) mining saturates the carrot (Daucus carota L.) genome with chromosome-anchored markers, Biotechnology & Biotechnological Equipment, 34(1): 1-9. https://doi.org/10.1080/13102818.2019.1701551 Vagndorf N., Kristensen P.S., Andersen J.R., Jahoor A., and Orabi J., 2018, Marker-assisted breeding in wheat, in Next Generation Plant Breeding, 1: 3-22. https://doi.org/10.5772/INTECHOPEN.74724 Wani S.H., Choudhary M., Kumar P., Akram N.A., Surekha C., Ahmad P., and Gosal S.S., 2018, Marker-assisted breeding for abiotic stress tolerance in crop plants, in Biotechnologies of Crop Improvement, Volume 3: Genomic Approaches, 1-23. https://doi.org/10.1007/978-3-319-94746-4_1 Wu R., Zhang Q., Lin Y., Chen J., Somta P., Yan Q., Xue C., Liu J., Chen X., and Yuan X., 2022, Marker-assisted backcross breeding for improving bruchid (Callosobruchus spp.) resistance in mung bean (Vigna radiata L.), Agronomy, 12(6): 1271. https://doi.org/10.3390/agronomy12061271 Zheng J., Zhao H., Ma Y., Jiang M., Zhan Z., Li X., and Piao Z., 2022, Marker-assisted pyramiding of genes for multilocular ovaries, self-compatibility, and clubroot resistance in Chinese cabbage (Brassica rapa L. ssp. pekinensis), Horticulturae, 8(2): 139. https://doi.org/10.3390/horticulturae8020139 Disclaimer/Publisher’s Note The statements, opinions, and data contained in all publications are solely those of the individual authors and contributors and do not represent the views of the publishing house and/or its editors. The publisher and/or its editors disclaim all responsibility for any harm or damage to persons or property that may result from the application of ideas, methods, instructions, or products discussed in the content. Publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

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