TGMB_2024v14n5

Tree Genetics and Molecular Breeding 2024, Vol.14, No.5, 256-268 http://genbreedpublisher.com/index.php/tgmb 266 Reference Ahmed S., Griffin T., Cash S., Han W., Matyas C., Long C., Orians C., Stepp J., Robbat A., and Xue D., 2018, Global climate change, ecological stress, and tea production, In: Han WY., Li X., and Ahammed G. (eds.), Stress physiology of tea in the face of climate change, Springer, Singapore, pp.1-23. https://doi.org/10.1007/978-981-13-2140-5_1 Ahmed S., Griffin T., Kraner D., Schaffner K., Sharma D., Hazel M., Leitch A., Orians C., Han W., Stepp J., Robbat A., Matyas C., Long C., Xue D., Houser R., and Cash S., 2019, Environmental factors variably impact tea secondary metabolites in the context of climate change, Frontiers in Plant Science, 10: 939. https://doi.org/10.3389/fpls.2019.00939 PMid:31475018 PMCid:PMC6702324 Baruah P., and Handique G., 2021, Perception of climate change and adaptation strategies in tea plantations of Assam, India. Environmental Monitoring and Assessment, 193: 165. https://doi.org/10.1007/s10661-021-08937-y PMid:33675435 Boehm R., Cash S., Anderson B., Ahmed S., Griffin T., Robbat A., Stepp J., Han W., Hazel M., and Orians C., 2016, Association between empirically estimated monsoon dynamics and other weather factors and historical tea yields in China: results from a yield response model, Climate, 4(2): 20. https://doi.org/10.3390/cli4020020 Chen L., Yuan P., Pozsgai G., Chen P., Zhu H., and You M., 2019, The impact of cover crops on the predatory mite Anystis baccarum(Acari, Anystidae) and the leafhopper pest Empoasca onukii (Hemiptera, Cicadellidae) in a tea plantation, Pest Management Science, 75(12): 3371-3380. https://doi.org/10.1002/ps.5489 PMid:31095875 Chettri V., and Ghosh C., 2024, Tea gardens, a potential carbon-sink for climate change mitigation, Current Agriculture Research Journal, 11(3): 695-704. https://doi.org/10.12944/CARJ.11.3.01 Deka B., Babu A., Baruah C., and Barthakur M., 2021, Nanopesticides: a systematic review of their prospects with special reference to tea pest management, Frontiers in Nutrition, 8: 686131. https://doi.org/10.3389/fnut.2021.686131 PMid:34447773 PMCid:PMC8382848 Ding Z., Shi Y., Li G., Harberd N., and Zheng S., 2021, Tease out the future: how tea research might enable crop breeding for acid soil tolerance, Plant Communications, 2(3): 100182. https://doi.org/10.1016/j.xplc.2021.100182 PMid:34027395 PMCid:PMC8132122 Dufitumukiza W., Owuor P., Bigirimana J., Akingeneye A., and Murenzi B., 2020, Influence of nitrogenous fertilizer rates and plucking intervals on tea in peatland and highland Ultisol soils of Rwanda: 1 tea yields, International Journal of Tea Science, 15(1): 46-51. https://doi.org/10.20425/ijts1516 Duncan J., Saikia S., Gupta N., and Biggs E., 2016, Observing climate impacts on tea yield in Assam, India, Applied Geography, 77: 64-71. https://doi.org/10.1016/j.apgeog.2016.10.004 Dutta R., Stein A., Smaling E., Bhagat R., and Hazarika M., 2010, Effects of plant age and environmental and management factors on tea yield in Northeast India, Agronomy Journal, 102: 1290-1301. https://doi.org/10.2134/agronj2010.0091 Edirisinghe J., Ranjan H., Herath H., Mudalige U., Wijeratne M., Kuruppu V., Jayathilake C., Wijesuriya W., Somarathna K., Karunaratne S., Jayawardana S., Gunathilaka D., and Balasooriya D., 2024, Impact of climate on tea yield: an empirical investigation from Sri Lanka, Journal of the National Science Foundation of Sri Lanka, 52(2): 183-190. https://doi.org/10.4038/jnsfsr.v52i2.11762 Hajiboland R., 2017, Environmental and nutritional requirements for tea cultivation, Folia Horticulturae, 29: 199-220. https://doi.org/10.1515/fhort-2017-0019 Hazarika L., Bhuyan M., and Hazarika B., 2009, Insect pests of tea and their management, Annual Review of Entomology, 54: 267-284. https://doi.org/10.1146/annurev.ento.53.103106.093359 PMid:19067632 He S., Zheng Z., and Renhuan Z., 2021, Long-term tea plantation effects on composition and stabilization of soil organic matter in Southwest China, Catena, 199: 105132. https://doi.org/10.1016/j.catena.2020.105132 Jayasinghe S., and Kumar L., 2021, Potential impact of the current and future climate on the yield, quality, and climate suitability for tea [Camellia sinensis (L.) O. Kuntze]: a systematic review, Agronomy, 11(4): 619. https://doi.org/10.3390/agronomy11040619 Kalita R., Das A., Sileshi G., and Nath A., 2020, Ecosystem carbon stocks in different aged tea agroforestry systems: implications for regional ecosystem management, Tropical Ecology, 61: 203-214. https://doi.org/10.1007/s42965-020-00084-8 Karak T., Paul R., Boruah R., Sonar I., Bordoloi B., Dutta A., and Borkotoky B., 2015, Major soil chemical properties of the major tea-growing areas in India, Pedosphere, 25: 316-328. https://doi.org/10.1016/S1002-0160(15)60016-9

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