MPB_2025v16n4

Molecular Plant Breeding 2025, Vol.16, No.4, 241-249 http://genbreedpublisher.com/index.php/mpb 248 Gao G., Yang F., Wang C., Duan X., Li M., Ma Y., Wang F., and Qi H., 2023, The transcription factor CmERFⅠ-2 represses CmMYB44 expression to increase sucrose levels in oriental melon fruit, Plant Physiology, 192(2): 1378-1395. https://doi.org/10.1093/plphys/kiad155 Guan J., Liang X., Gao G., Yang F., and Qi H., 2024, The interaction between CmPIF8 and CmACO1 under postharvest red light treatment might affect fruit ripening and sucrose accumulation in oriental melon fruit, Postharvest Biology and Technology, 209: 112717. https://doi.org/10.1016/j.postharvbio.2023.112717 Jeenprasom P., Chulaka P., Kaewsorn P., and Chunthawodtiporn J., 2019, Effects of relative humidity and growing medium moisture on growth and fruit quality of melon (Cucumis melo L.), Acta Horticulturae, 2018: 35-40. https://doi.org/10.17660/ACTAHORTIC.2019.1245.5 Jeon Y., Kim J., Hwang K., Cho W., Kim H., and Jung D., 2024, Machine learning-powered forecasting of climate conditions in smart greenhouse containing netted melons, Agronomy, 14(5): 1070. https://doi.org/10.3390/agronomy14051070 Lao T., Nguyen N., Le T., and Nguyen P., 2023, Insights into sucrose metabolism and its ethylene-dependent regulation in Cucumis melo L., Molecular Biotechnology, 67: 27-35. https://doi.org/10.1007/s12033-023-00987-6 Neto J., Martins A., Silva E., De Andrade Moreira S., Nunes E., Negreiros A., Melo S., and Nunes G., 2025, Impact of environmental covariates on genotype-environment interactions in a semi-arid region of Rio Grande do Norte State, Brazil, Acta Scientiarum, Agronomy, 47(1): e70904. https://doi.org/10.4025/actasciagron.v47i1.70904 Parenreng J., Andani A., Yahya M., and Adiba F., 2024, Internet-based design of hydroponic plants monitoring and automation control systems, Internet of Things and Artificial Intelligence Journal, 4(2): 339-353. https://doi.org/10.31763/iota.v4i2.744 Rad M., Bakhshi B., Ghasemi A., Ghasemi M., and Kohpalekani J., 2025, Identification of high‐yielding and drought‐tolerant melon genotypes based on yield-trait combinations: a comparison of Pcor index and GYT biplot approaches, Food Science and Nutrition, 13(3): e70048. https://doi.org/10.1002/fsn3.70048 Ren Y., Liao S., and Xu Y., 2023, An update on sugar allocation and accumulation in fruits, Plant Physiology, 193(2): 888-899. https://doi.org/10.1093/plphys/kiad294 Sabir N., and Singh B., 2013, Protected cultivation of vegetables in global arena: a review, Indian Journal of Agricultural Sciences, 83(2): 123-135. Schemberger M., Stroka M., Reis L., De Souza Los K., De Araujo G., Sfeir M., Galvão C., Etto R., Baptistão A., and Ayub R., 2020, Transcriptome profiling of non-climacteric ‘yellow’ melon during ripening: insights on sugar metabolism, BMC Genomics, 21: 262. https://doi.org/10.1186/s12864-020-6667-0 Seo T., Kim J., Kim S., Cho M., Choi M., Ryu H., Shin H., and Lee C., 2022, Ventilation at Supra-optimal temperature leading high relative humidity controls powdery mildew, silverleaf whitefly, mite and inhibits the flowering of Korean melon in a greenhouse cultivation, Journal of Bio-Environment Control, 31(1): 43-51. https://doi.org/10.12791/ksbec.2022.31.1.043 Stroka M., Reis L., De Souza Los K., Pinto C., Gustani F., Forney C., Etto R., Galvão C., and Ayub R., 2024, The maturation profile triggers differential expression of sugar metabolism genes in melon fruits, Plant Physiology and Biochemistry, 207: 108418. https://doi.org/10.1016/j.plaphy.2024.108418 Supriyanto, Fahrezi R., Prasetyo T., Septiadi A., Sucahyo L., and Solahudin M., 2025, Low-cost monitoring and control for melon cultivation in greenhouse using internet of thing and drip irrigation, Jurnal Ilmiah Rekayasa Pertanian dan Biosistem, 13(1): 55-68. https://doi.org/10.29303/jrpb.v13i1.1154 Wang C., Jiang H., Gao G., Yang F., Guan J., and Qi H., 2023a, CmMYB44 might interact with CmAPS2-2 to regulate starch metabolism in oriental melon fruit, Plant Physiology and Biochemistry, 196: 361-369. https://doi.org/10.1016/j.plaphy.2023.01.047 Wang J., Wang Y., Yu Y., Jie Z., Ren Y., Tian S., Li M., Liao S., Guo S., Gong G., Zhang H., and Xu Y., 2023b, ClSnRK2.3 negatively regulates watermelon fruit ripening and sugar accumulation, Journal of Integrative Plant Biology, 65(10): 2336-2348. https://doi.org/10.1111/jipb.13535 Wang Y., Jia X., Olasupo I., Feng Q., Wang L., Lu L., Xu J., Sun M., Yu X., Han D., He C., Li Y., and Yan Y., 2022, Effects of biodegradable films on melon quality and substrate environment in solar greenhouse, The Science of the Total Environment, 829: 154527. https://doi.org/10.1016/j.scitotenv.2022.154527 Wen S., Huang R., Gao M., Li J., Zhou Y., Sun R., Bie Z., and Cheng J., 2025, Genome-wide identification of fasciclin-like arabinogalactan proteins (FLAs) in melon and the role of CmFLA8 in glucose accumulation in fruit, Vegetable Research, 5: e009. https://doi.org/10.48130/vegres-0025-0004 Weng J., Rehman A., Li P., Chang L., Zhang Y., and Niu Q., 2022, Physiological and transcriptomic analysis reveals the responses and difference to high temperature and humidity stress in two melon genotypes, International Journal of Molecular Sciences, 23(2): 734. https://doi.org/10.3390/ijms23020734 Wu Z., Tu M., Yang X., Xu J., and Yu Z., 2020, Effect of cutting and storage temperature on sucrose and organic acids metabolism in postharvest melon fruit, Postharvest Biology and Technology, 161: 111081. https://doi.org/10.1016/j.postharvbio.2019.111081

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