International Journal of Aquaculture, 2013, Vol.3, No.9, 38
-
42
http://ija.sophiapublisher.com
42
though field test.
3.2
Provide Orientation
An orientation was organized for the staffs of
implementing NGO named Shakoler Janno Kallyan
(
SJK) on process of data collection. The data
collection process was demonstrated practically in the
field after providing orientation.
3.3
Determination of Sample Size
During the study 375 carp fishers (Male 89% and
Female 11%) out of 3,500 were interviewed. Similarly,
308
Golda fishers (83% male and 17% female) out of
1,100
Golda fishers and 260 Bagda fishers (Male 89%
and Female 11%) out of 650 Bagda fishers were
selected as sample fishers to assess the adoption of the
technologies disseminated by the project. impact and
achievements.
3.4
Data Collection and Quality Control
The staff of SJK collected data from the all selected
fishers through individual interview. The fishers of
carp are 3500 Nos., Bagda are 650 Nos. and Golda are
1100
Nos. It is noted that the fishers were selected
through using systematic random sampling method
from the population. During data collection Aquaculture
Specialist and Fisheries Training Specialist and M&E
Specialist verified the data collection process physically
in the field.
3.5
Data Processing and Analyzing
Data entry was done in the Micro-Soft Excel sheet.
The collected data was processed the Database through
cleaning, sorting and scrutinizing of data. The Database
was analyzed using SPSS program after checking the
inconsistency, reliability and validity of the Data.
3.6
Report Preparation
The report was prepared through analyzing data and
preparing some tables and graphs with description.
Draft report was submitted to the other colleagues of
the project for feedbacks and suggestions. Report was
finalized after incorporating their feedback and
suggestions.
References
Asian Development Bank, 2000, Handbook for the economic analysis of
health sector projects, Manila, Philippines, ADB, pp.156
FAO, NACA, UNEP, World Bank, and WWF, 2006, International principles
for responsible shrimp farming,
Bangkok, Thailand, Network of
Aquaculture Centres in Asia
‐
Pacific (NACA), pp. 20
FAO, 2010a, Aquaculture development, 4, Ecosystem approach to
aquaculture, FAO technical guidelines for responsible fisheries, No. 5,
Suppl. 4. Rome, FAO, pp.53
FAO, 2011, Technical guidelines on aquaculture certification, Rome, FAO,
pp. 122