IJH-2017v7n21 - page 8

International Journal of Horticulture, 2017, Vol.7, No.21, 172-179
174
Table 3 Effect of pruning techniques and foliar nutrients on number of secondary branches in curry leaf at first harvest
Treatments
L
1
L
2
P X N
H
1
H
2
Mean
H
1
H
2
Mean
H
1
H
2
Mean
N
1
6.14
6.53
6.34
6.14
6.57
6.36
6.14
6.55
6.35
N
2
6.25
6.61
6.43
6.29
6.67
6.48
6.27
6.64
6.46
N
3
6.34
6.73
6.54
6.39
6.75
6.57
6.37
6.74
6.55
N
4
6.42
6.87
6.65
6.45
7.01
6.73
6.44
6.94
6.69
Mean
6.29
6.69
6.49
6.32
6.75
6.53
6.30
6.72
6.51
L
H
N
LXH
LX N
H X N
L X H X N
SE (d)
0.0020
0.0090
0.0032
0.0022
0.0045
0.0041
0.0057
CD (0.05)
0.0080
0.0025
0.0067
0.0092
0.0114
0.0086
0.0119
Table 4 Effect of pruning techniques and foliar nutrients on number of secondary branches in curry leaf at second harvest
Treatments
L
1
L
2
P X N
H
1
H
2
Mean
H
1
H
2
Mean
H
1
H
2
Mean
N
1
10.25
12.10
11.18
10.46
12.30
11.38
10.36
12.20
11.28
N
2
10.46
12.45
11.46
10.87
12.51
11.69
10.67
12.48
11.57
N
3
10.87
12.57
11.72
11.28
12.89
12.09
11.08
12.73
11.90
N
4
11.69
13.59
12.64
11.89
13.67
12.78
11.79
13.63
12.71
Mean
10.82
12.68
11.75
11.13
12.84
11.98
10.97
12.76
11.87
L
H
N
LXH
LX N
H X N
L X H X N
SE (d)
0.0057
0.0052
0.0097
0.0077
0.0132
0.0130
0.0177
CD (0.05)
0.0246
0.0146
0.0201
0.0280
0.0329
0.0285
0.0377
Table 5 Effect of pruning techniques and foliar nutrition on leaf length (cm) in curry leaf at first harvest
Treatments
L
1
L
2
P X N
H
1
H
2
Mean
H
1
H
2
Mean
H
1
H
2
Mean
N
1
5.93
6.40
6.17
6.02
6.42
6.22
5.98
6.41
6.19
N
2
6.14
6.60
6.37
6.21
6.60
6.41
6.18
6.60
6.39
N
3
6.23
6.68
6.46
6.30
6.82
6.56
6.27
6.75
6.51
N
4
6.30
6.94
6.62
6.34
7.21
6.78
6.32
7.08
6.70
Mean
6.15
6.66
6.40
6.22
6.76
6.49
6.18
6.71
L
H
N
LXH
LX N
H X N
L X H X N
SE (d)
0.0028
0.0027
0.0027
0.0040
0.0044
0.0043
0.0055
CD (0.05)
0.0124
0.0076
0.0057
0.0142
0.0133
0.0102
0.0123
Table 6 Effect of pruning techniques and foliar nutrition on leaf length (cm) in curry leaf at second harvest
Treatments
L
1
L
2
P X N
H
1
H
2
Mean
H
1
H
2
Mean
H
1
H
2
Mean
N
1
5.68
6.37
6.03
6.07
6.47
6.27
5.88
6.42
6.15
N
2
6.08
6.52
6.30
6.20
6.67
6.44
6.14
6.60
6.37
N
3
6.27
6.75
6.51
6.29
6.86
6.58
6.28
6.81
6.54
N
4
6.37
7.01
6.69
6.37
7.26
6.82
6.37
7.14
6.75
Mean
6.10
6.66
6.38
6.23
6.82
6.52
6.17
6.74
L
H
N
LXH
LX N
H X N
L X H X N
SE (d)
0.0034
0.0035
0.0039
0.0049
0.0059
0.0060
0.0077
CD (0.05)
0.0146
0.0099
0.0082
0.0173
0.0166
0.0140
0.0172
3.1 Effect of harvesting techniques and bio-stimulants on plant height (cm)
The data on plant height of curry leaf is presented in the Table 1 and Table 2. From the table it is observed that the
harvest height (L), harvest interval (H) and bio-stimulants (N) had significant influence on plant height at first
1,2,3,4,5,6,7 9,10,11,12,13,14
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