Basic HTML Version
International Journal of Aquaculture, 2014, Vol.4, No.15 89
-
95
http://ija.biopublisher.ca
95
3:17–23
Association of Official Analytical Chemists (AOAC), 2005, Official
Methods of Analysis. Association of Official Analytical Chemists,
Washington DC 18th Edition
Baruah K., Sahu N.P., Pal A.K., and Debnath D., 2004, Dietary phytase: an
ideal approach for a cost effective and low polluting aqua feed. NAGA
World Fish centre Quarterly, 27: 15–19
Baruah K., Sahu N.P., Pal A.K., Jain K.K., Debnath D., Sona Y., and
Mukherjee S.C., 2007a, Interactions of dietary microbial phytase, citric
acid and crude protein
level on mineral utilization by rohu,
Labeo rohita
(Hamilton), Juveniles.
Journal of the World Aquaculture Society 38: 238–249
Baruah K., Sahu N.P., Pal A. K., Jain K.K., Debnath D., Sona Y., and
Mukherjee S.C. 2007b, Dietary microbial phytase and citric acid
synergistically enhances nutrient digestibility and growth performance
of
Labeo rohita
(Hamilton) juveniles at sub-optimal protein
level.
Aquaculture Research 36: 803–812
Bello O.S, Olaifa F.E., and Emikpe B.O., 2012, The effect of Walnut
(
Tetracarpidium conophorum
) leaf and Onion (
Allium cepa
) bulb
residues on the growth performance and nutrient utilization of
Clarias
gariepinus
juveniles. Journal of Agricultural Science, Canada Vol. 4
(12): 205 – 213. Doi:10.5539/jas.v4n12p
Biswas A.K., Kaku H., Ji S.C., Seoka M., and Takii K., 2007, Use of
soybean meal and phytase for partial replacement of fish meal in the
diet of red sea bream
Pagrus major
. Aquaculture 267: 284–291
Bransden M.P., and Carter C.G., 1999, Effect of processing soybean meal on
the apparent digestibility of practical diets for the greenback flounder
Rhombosolea tapirina
(Gu¨nther). Aquaculture Research
30, 719–723
Goda A. M. A. S., 2007, Effect of Dietary Soybean Meal and Phytase Levels
on Growth, Feed Utilization and Phosphorus Discharge for Nile tilapia
Oreochromis niloticus
(L.). Journal of Fisheries and Aquatic Science
, 2:
248-263.
DOI: 10.3923/jfas.2007.248.263
Jackson I.S., and Robinson M.H., 1996, Use of microbial phytase in channel
catfish (
Ictalurus punctatus
) diets to improve utilization of phytate
phosphorus. Journal of World Aquaculture Society 27: 309-313
Kumar V., Sinha A.K, Makkar H.P.S, De Boeck G., and Becker K., 2012,
Phytate and phytase in fish nutrition. Journal of Animal Physiology and
Animal Nutrition 96: 335–364. DOI: 10.1111/j.1439-0396.2011.01169.x
Lall S.P., and Lewis-McCrea L.M., 2007, Role of nutrients in skeletal
metabolism and pathology in fish – an overview. Aquaculture
267:
3–19
Lawson T.B., 1995, Fundamental of Aquaculture Engineering (Chapman
and Hall 1995) International Thamson publishing Inc., Pp 28-39
Li M.H., and Robinson E.H., 1997, Microbial phytase can replace inorganic
phosphorus supplements in channel catfish
Ictalurus punctatus
diets.
Journal of the World Aquaculture Society 28: 402–426
Li M.H., Manning B.B., and Robinson E.H., 2004, Summary of phytase
studies for channel catfish. Mississippi Agricultural & Forestry
Experimental Station Research report
23: 1–5
Lie, G. X.; Li, X. J.; Qiao, Z. G., 1999, Application of phytase in feed
industry. Journal of Guangdong Feed
12: 36–38
Makkar H.P.S., and Becker K., 2009,
Jatropha curcas
, a promising crop for
the generation of bio diesel and value-added coproducts. European
Journal of Lipid Science and Technology 111: 773–787
Marimuthu K., Ang Chi Cheen, Muralikrishnan S., and Kumar D., 2010,
Effects of different feeding frequency on the growth and survival of
African catfish (
Clarias gariepinus
) fingerlings. Advances in
Environmental Biology 4 (2): 187- 193
Masumoto T., Tamura B., and Shimeno S., 2001, Effects of phytase on
bioavailability of phosphorus in soybean meal-based diets for Japanese
flounder
Paralichthys
olivaceus
.
Fisheries Science
67: 1075–1080
Omogbenigun F.O., Nyachoti C.M., and Slominski B.A., 2003, The effects
of supplementing microbial phytase and organic acids to a corn soy
bean based diet fed to early weaned pigs. Journal of Animal Science
81:
1806–1813
Papatryphon E., Howell R.A and Soares J.H. Jr, 1999, Growth and mineral
absorption by striped bass
Morone
saxatilis
fed a plant feedstuff based
diet supplemented with phytase. Journal of the World Aquaculture
Society 30: 161–173
Portz L and Liebert F., 2004, Growth, nutrient utilization and parameters of
mineral metabolism in Nile tilapia
Oreochromis niloticus
(Linnaeus,
1758) fed plant based with graded levels of microbial phytase. Journal
of Animal Physiology and Animal Nutrition
88: 311–320
Sajjadi M and Carter C.G., 2004, Dietary phytase supplementation and the
utilisation of phosphorus by Atlantic salmon (
Salmo salar
L.) fed a
canola-meal based diet. Aquaculture 240: 417–431
Storebakken T, Shearer K and Roem A.J., 1998, Availability of protein,
phosphorus and other elements in fishmeal, soy-protein concentrate
and phytase-treated soy protein concentrate-based diets to Atlantic
salmon,
Salmo salar
. Aquaculture 161(1):365–79
Storebakken T., Refstie S and Ruyter B., 2000, Soy products as fat and
protein sources in fish feed for intensive aquaculture. In: Drackley J. K,
editor. Soy in animal nutrition. IL, USA: Federation of Animal Science
Societies, p.127–70
Sugiura S.H., Gabaudan J., Dong F.M and Hardy R.W., 2001, Dietary
microbial phytase supplementation and the utilization of phosphorus,
trace minerals and protein by rainbow trout [
Oncorhynchus mykiss
(Walbaum)] fed soybean meal-based diets. Aquaculture Research 32: 583-592
Verlhac V., Vielma J and Gabaudan J., 2007, The use of phytase in aquatic
feeds. Aqua feed Horizons, VIctam International 2007, in Utrecht, the
Netherlands (aquafeed.com/docs/ah2007/VERLHAC.doc).
Vielma J., Lall S.P and Koskela J., 1998, Effects of dietary phytase and
cholecalciferol on phosphorus bioavailability in rainbow trout
(
Oncorhynchus mykiss
), Aquaculture 163: 309–323
Vielma J., Ma¨kinen T., Ekholm P and Koskela J., 2000, Influence of dietary
soy and phytase levels on performance and body composition of large
rainbow trout,
Oncorhynchus mykiss
and algal availability of
phosphorus load. Aquaculture 183: 349–362
Vielma J., Ruohonen K and Peisker M., 2001, Dephytinization of two soy
proteins increases phosphorus and protein utilization by rainbow trout,
Oncorhynchus mykiss
. Aquaculture 204: 145–156
Vielma J., Ruohonen K., Gabaudan J and Vogel K., 2004, Top-spraying
soybean meal-based diets with phytase improve protein and mineral
digestibility but not lysine utilization in rainbow trout,
Oncorhynchus
mykiss
(Walbaum). Aquaculture Research 35: 955–964