International Journal of Aquaculture 2012, Vol.2, No.9, 59
-
64
http://ija.sophiapublisher.com
63
body weight of the fish. Thus, the amount of daily
feed ration (DFR) at each sampling time was
calculated using the mean body weight (MBW) and
the total number of the fish (N) and the feeding rate
per day (FR/d) using the following formula:
DFR=(MBW×N×FR)/d
(Nandlal and Pickering,
2004).
4.3 Data collection
During the experiment, dissolved oxygen concentration
and pH were measured daily using Hydrolab, Model
“Multi 340I/SET. To evaluate the growth performance
and feed utilization efficiency of juvenile
Oreochromis
niloticus,
all the fish were measured for their weight
and length at two weeks intervals. Mortality of the
fish was also registering throughout the experiment.
4.4 Data analysis
Based on the data collected during the experiment,
growth performance parameters such as final mean
body weight (FMBW), mean body weight gain
(MBWG), specific growth rate (SGR, %/day),
metabolic growth rate (MGR, gkg
0.8
/day), feed
conversion ratio (FCR), protein efficiency ratio (PER)
and survival rate (SR) were calculated as described by
Hardy (2002) and Ridha (2006). These values were
calculated as:
MBWG = FMB
W-
IMBW;
SGR in %/day = [(lnFMBW)
-
lnIMBW)/dt] ×100;
MGR, gkg
0.8
/day = (MBWG)/ [{(IMBW/1000)
0.8
+
(FMBW/1 000)
0.8
}/2]/dt;
FCR = FI (g)/ Wg (g);
PER = BWG (g)/ CPF (g); and
SR = [(NSF
-
NDF)/NSF]×100
Where dt is number of trial days, FI is feed intake,
CPF is crude protein feeds, NSF is Number of stocked
fish and NDF is number of dead fish.
4.5 Statistical Analysis
Mean growth performance parameters, feed
conversion ratio and survival rate were analyzed using
analysis of variance (ANOVA). T-test and Turkey test
were used to identify the mean value differences for
the analysis of variance. Statistical significance was
determined at p<0.05. All calculation was performed
using SPSS 14 versions of statistical software.
Acknowledgement
We would like to express our appreciation to all staffs of the Biology
department who collaborated in different ways while we were conducting
our research. We would also indebted to the NORAD project and Hawassa
University for their genius assistant to provide fund and other facilities for
the research.
Reference
Abdel-Tawwab M., 2004, Comparative study of growth performance and
feed utilization of four local strains of Nile tilapia, (
Oreochromis
niloticus L
), collected from different location in Egypt. In: Bolivar R.,
Mair G. and Fitzsimmons, K. (Eds.), The 6th International Symposium
on Tilapia in Aquaculture, Manila, Philippines, pp.510-517
Azaza M.S., Dhraïef M.N., and Kraïem M.M., 2008, Effects of water
temperature on growth and sex ratio of juvenile Nile tilapia,
Oreochromis niloticus (
Linnaeus
)
reared in geothermal waters in
southern Tunisia, Journal of Thermal Biology
,
33
:
98-105
http://dx.doi.org/10.1016/j.jtherbio.2007.05.007
Azevedo P.A., Cho C.Y., Leeson S., and Bureau D.P., 1998, Effects of
feeding level and water temperature on growth, nutrient and energy
utilization and waste outputs of rainbow trout (
Oncorhynchus mykiss
),
Aquat. Living Resour
,
11
:
227-238
http://dx.doi.org/10.1016/S0990-7440(98)89005-0
Bahnasawy H., M., Abdel-Baky T.E., and Abd-Allah G.A., 2003, Growth
performance of Nile tilapia (
Oreochromis niloticus
) fingerlings raised
in an earthen pond, Arch.Pol. Fish
,
11
:
277-285
Bentsen H.B., Eknath A.E., Palada-De Vera M.S., Danting J.C., Bolivar
H.L., Reyes R.A., Dionisio E.E., Longalong F.M., Circa A.V., Tayamen
M.M., and Gjerde B., 1998, Genetic improvement of farmed tilapias:
growth performance in a complete diallel cross experiment with eight
strains of
Oreochromis niloticus
, Aquaculture
,
160
:
145-173
http://dx.doi.org/10.1016/S0044-8486(97)00230-5
Britz P.J., Hecht T., and Mangold S., 1997, Effect of temperature on growth,
feed consumption and nutritional indices of
Haliotis midae
fed a
formulated diet, Aquaculture
,
152
:
191-203
http://dx.doi.org/10.1016/S0044-8486(97)00002-1
Devlin R.C., and Nagahama Y., 2002, Sex determination and sex
differentiation in fish: an overview of genetic, physiological, and
environmental influences, Aquaculture
,
208
:
108-364
http://dx.doi.org/10.1016/S0044-8486(02)00057-1
El-Sayed A.F.M. eds., 2006, Tilapia cultur
e,
CABI Publishing Wallingford
Oxfordshire,UK, pp.1-45
http://dx.doi.org/10.1079/9780851990149.0000
El-Sherif M.S., and El-Feky A.M.I., 2009a, Performance of Nile tilapia
(O
reochromis niloticus
) fingerlings. I. Effect of pH., Int. J. Agric. Biol.
,
11
:
297-300
http://dx.doi.org/10.3923/jfas.2009.169.177
El-Sherif M.S., and El-Feky A.M.I., 2009b, Performance of Nile tilapia
(
Oreochromis niloticus
) fingerlings. II. Influence of different water
temperatures, Int. J. Agric. Biol.
,
11
:
301-305
FAO, 2010, The stat of the world fisheries and aquaculture part I: World
review of fisheres and aquaculture, Rome,
FAO, 2012, The stat of the world fisheries and aquaculture part I: World
review of fisheres and aquaculture, Rome,
Gjedrem T., 1997, Selective breeding to improve aquaculture production,
World Aquaculture, 28:33-45
http://dx.doi.org/10.1023/A:1014546816984