Molecular Plant Breeding 2011, Vol.2, No.5, 30
              
            
            
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              http://mpb.sophiapublisher.com
            
            
              30
            
            
              
                Research Report                                                     Open Access
              
            
            
              
                Integrating the
              
            
            
              
                
                  hrap
                
              
            
            
              
                Gene from Sweet Pepper into Potato Enhances Resistance
              
            
            
              
                to
              
            
            
              
                
                  Phytopthora infestans
                
              
            
            
              Xianqun Huang
            
            
              1
            
            
              , Minhua Jiang
            
            
              1
            
            
              , Jian Chen
            
            
              2,3
            
            
              , Zhenyu Zhu
            
            
              1
            
            
              , Li Li
            
            
              1
            
            
              , Yingping Dong
            
            
              1
            
            
              , Zhongping
            
            
              Lin
            
            
              2
            
            
              1. Guizhou Key Laboratory of Agricultural Biotechnology, Guizhou Institute of Biotechnology, Guiyang, 550006, P.R. China
            
            
              2. College of Life Science, Peking University, Beijing, 100816, P.R. China
            
            
              3. Institute of Biotechnology, Fujian Academy of Agricultural Sciences, Fuzhou, 350003, P.R. China
            
            
              Corresponding author email:
            
            
              xqhuang2005@163.com;
            
            
              Author
            
            
              Molecular Plant Breeding, 2011, Vol.2 No.5   doi: 10.5376/mpb.2011.02.0005
            
            
              Received: 13, Dec., 2010
            
            
              Accepted:
            
            
              12
            
            
              , Jan., 2011
            
            
              Published:
            
            
              01
            
            
              ,
            
            
              Mar
            
            
              ., 2011
            
            
              This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and
            
            
              reproduction in any medium, provided the original work is properly cited.
            
            
              Preferred citation for this article:
            
            
              Huang et al., 2011, Integrating the
            
            
              
                hrap
              
            
            
              Gene from Sweet Pepper into Potato Enhances Resistance to
            
            
              
                Phytopthora infestans
              
            
            
              , Molecular Plant Breeding Vol.2
            
            
              No.5 (doi: 10.5376/mpb.2011.02.0005)
            
            
              
                Abstract
              
            
            
              Phytopthora infestans, also known as potato late blight, is a serious and widespread disease of potato that causes
            
            
              significant yield losses in potato production every year. Controlling this destructive disease has become a great challenge for potato
            
            
              farmers. In order to minimize commercial losses and improve tuber quality, it is a smart way to build potato disease resistant capacity
            
            
              by the path of transgenic genetic improvement. In this present study, a gene encoding the hypersensitive response-assisting protein
            
            
              (hrap) originally isolated from sweet pepper induced with the harpin
            
            
              Pss
            
            
              -mediated hypersensitive response (HR) was introduced to the
            
            
              potato variety Burbank mediated by
            
            
              
                Agrobacterium tumefaciens
              
            
            
              . The rate of transgenic acquisitions was 61.15% positive detected by
            
            
              PCR, whereas 53.85% of the PCR positive plants were validated by southern blot assay. RT-PCR analysis showed that the hrap gene
            
            
              was integrated into the potato genome and expressed in the transgenic potatoes. The sequence of the hrap gene isolated from
            
            
              transgenic potato was 99.3% similarity identified with that of the hrap genes deposited in GenBan (GenBank: AF168415). The
            
            
              resistant assay was performed by artificially incubating the pathogens of
            
            
              
                P. infestans.
              
            
            
              The results showed that the transgenic potatoes
            
            
              exhibit the resistant enhancement.
            
            
              
                Keywords
              
            
            
              Potato
            
            
              
                ; Hrap
              
            
            
              gene;
            
            
              
                Phytopthora infestans Agrobacterium
              
            
            
              ; mediated transformation
            
            
              
                Background
              
            
            
              China is recognized as the world’s largest producer of
            
            
              potatoes (
            
            
              
                Solanum tuberosum
              
            
            
              L.) with over 490 million
            
            
              hm
            
            
              2
            
            
              in cultivation based on calculation of perennial
            
            
              cultivating basis. Guizhou, a province located in
            
            
              Southwest China, is deemed to be the largest producer
            
            
              of potatoes in this country in 2006, with a planting area
            
            
              of 590,000 hm
            
            
              2
            
            
              (Source from: China Agricultural
            
            
              Yearbook in 2007). Potatoes are subject to a variety of
            
            
              potential diseases, such as
            
            
              
                Phytopthora infestans
              
            
            
              also
            
            
              called as late blight, which is responsible for significant
            
            
              historical crop losses, the most notorious of which was
            
            
              the Irish potato famine in the 19
            
            
              th
            
            
              century. If this crop is
            
            
              infected with late blight, the yield of potato will lose
            
            
              with poor quality, irregular shape and appearance. It
            
            
              was reported that economic losses related to infection
            
            
              of
            
            
              
                P. infestans
              
            
            
              totally are more than 1 billion U.S.
            
            
              dollars in China every year. Definitely,
            
            
              
                P. infestans
              
            
            
              is
            
            
              also a particular problem in the subtropical,
            
            
              high-humidity areas of Guizhou as well as the neighbor,
            
            
              Yunnan provinces (Song et al, 1996),  where
            
            
              temperatures are mild and rainfall are high. Based on
            
            
              the basic geographic and climate data, the International
            
            
              Potato Center (CIP, Lima, Peru) completed computer
            
            
              simulations of China's potato production, incorporating
            
            
              the characteristics of
            
            
              
                P. infestans
              
            
            
              infection, and
            
            
              concluded that the fungicide spray times need at least
            
            
              nine times in Southwest China higher than that in other
            
            
              potato-growing regions of the country, the actual
            
            
              fungicide spray times of the latter were only five times
            
            
              for
            
            
              
                P. infestans
              
            
            
              control (He et al, 1999). Unfortunately,
            
            
              with the increasement of the chemical application, the
            
            
              pathogen had acquired the pesticide resistances and
            
            
              there is a serious public concern arised due to the direct