Legume Genomics and Genetics 2024, Vol.15, No.6, 303-314 http://cropscipublisher.com/index.php/lgg 312 Brignoli F., Zampar E., Almeida J., Cassim B., Inoue T., and Batista M., 2023, Effect of different methods of inoculation and co-inoculation of Bradyrhizobium spp. and Azospirillum brasilense on soybean agronomic performance in fields with a history of inoculation, Archives of Agronomy and Soil Science, 69: 2925-2937. https://doi.org/10.1080/03650340.2023.2184807 Bueno A., Sutil W., Jahnke S., Carvalho G., Cingolani M., Colmenárez Y., and Corniani N., 2023, Biological control as part of the soybean integrated pest management (IPM): potential and challenges, Agronomy, 13(10): 2532. https://doi.org/10.3390/agronomy13102532 Buezo J., Sanz‐Saez A., Moran J., Soba D., Aranjuelo Í., and Esteban R., 2018, Drought tolerance response of high-yielding soybean varieties to mild drought: physiological and photochemical adjustments, Physiologia Plantarum, 166(1): 88-104. https://doi.org/10.1111/ppl.12864 Chaturvedi S., Chandel A., and Singh A., 2012, Nutrient management for enhanced yield and quality of soybean (Glycine max) and residual soil fertility, Legume Research, 35: 175-184. Chauke P., Nciizah A., Wakindiki I., Mudau F., Madikiza S., Motsepe M., and Kgakatsi I., 2022, No-till improves selected soil properties, phosphorous availability and utilization efficiency, and soybean yield on some smallholder farms in South Africa, 6: 1009202. https://doi.org/10.3389/fsufs.2022.1009202 Chirde P., Bhale V., Kubde K.D., Parlawar N., and Jadhao S., 2020, Increasing the production potential and quality of soybean through integrated nutrient management practices in vertisols, International Journal of Chemical Studies, 8: 275-278. https://doi.org/10.22271/chemi.2020.v8.i1d.8258 Daramola O., 2020, Timing of weed management and yield penalty due to delayed weed management in soybean, Planta Daninha, 38: e020236046. https://doi.org/10.1590/s0100-83582020380100072 Dass A., Rajanna G., Babu S., Lal S., Choudhary A., Singh R., Rathore S., Kaur R., Dhar S., Singh T., Raj R., Shekhawat K., Singh C., and Kumar B., 2022, Foliar application of macro- and micronutrients improves the productivity, economic returns, and resource-use efficiency of soybean in a semiarid climate, Sustainability, 14(10): 5825. https://doi.org/10.3390/su14105825 Datta A., Ullah H., Tursun N., Pornprom T., Knezevic S., and Chauhan B., 2017, Managing weeds using crop competition in soybean [Glycine max (L.) Merr.], Crop Protection, 95: 60-68. https://doi.org/10.1016/J.CROPRO.2016.09.005 Diers B., Specht J., Rainey K., Cregan P., Song Q., Ramasubramanian V., Graef G., Nelson R., Schapaugh W., Wang D., Shannon G., McHale L., Kantartzi S., Xavier A., Mian R., Stupar R., Michno J., An Y., Goettel W., Ward R., Fox C., Lipka A., Hyten D., Cary T., and Beavis W., 2018, Genetic architecture of soybean yield and agronomic traits, Genes Genomes Genetics, 8: 3367-3375. https://doi.org/10.1534/g3.118.200332 Gorthi A., Volenec J., and Welp L., 2019, Stomatal response in soybean during drought improves leaf-scale and field-scale water use efficiencies, Agricultural and Forest Meteorology, 276: 107629. https://doi.org/10.1016/J.AGRFORMET.2019.107629 Jadhav V., 2013, Yield and economics of soybean under integrated weed management practices, Indian Journal of Weed science, 45: 39-41. Kessler A., Archontoulis S., and Licht M., 2020, Soybean yield and crop stage response to planting date and cultivar maturity in Iowa, USA, Agronomy Journal, 112: 382-394. https://doi.org/10.1002/agj2.20053 Khan S., Ali S., Nawaz A., Bukhari S., Ejaz S., and Ahmad S., 2019, Integrated pest and disease management for better agronomic crop production, Agronomic Crops, 2019: 385-428. https://doi.org/10.1007/978-981-32-9783-8_19 Kumagai E., 2020, Agronomic responses of soybean cultivars to narrow intra-row spacing in a cool region of northern Japan, Plant Production Science, 24: 29-40. https://doi.org/10.1080/1343943X.2020.1816137 Langeroodi A., Osipitan O., and Radicetti E., 2019, Benefits of sustainable management practices on mitigating greenhouse gas emissions in soybean crop (Glycine max), The Science of the Total Environment, 660: 1593-1601. https://doi.org/10.1016/j.scitotenv.2019.01.074 Langeroodi A., Osipitan O., and Radicetti E., 2019, Benefits of sustainable management practices on mitigating greenhouse gas emissions in soybean crop (Glycine max), The Science of the Total Environment, 660: 1593-1601. https://doi.org/10.1016/j.scitotenv.2019.01.074 Lohar R., and Hase C., 2022, Sustainable production of soybean (Glycine max L.) crop through chemical fertilizers and organic manures along with the improvement in soil health, Nature Environment and Pollution Technology, 21(4): 1721-1728. https://doi.org/10.46488/nept.2022.v21i04.026 Lychuk T., Hill R., Izaurralde R., Momen B., and Thomson A., 2017, Evaluation of climate change impacts and effectiveness of adaptation options on crop yield in the Southeastern United States, Field Crops Research, 214: 228-238. https://doi.org/10.1016/J.FCR.2017.09.020
RkJQdWJsaXNoZXIy MjQ4ODYzNA==