LGG_2024v15n4

Legume Genomics and Genetics 2024, Vol.15, No.4, 187-198 http://cropscipublisher.com/index.php/lgg 198 Rendón-Anaya M., Montero-Vargas J., Saburido-Álvarez S., Vlasova A., Capella-Gutiérrez S., Ordaz-Ortíz J., Aguilar O., Vianello-Brondani R., Santalla M., Delaye L., Gabaldón T., Gepts P., Winkler R., Guigó R., Delgado-Salinas A., and Herrera-Estrella A., 2017, Genomic history of the origin and domestication of common bean unveils its closest sister species, Genome Biology, 18: 1-17. https://doi.org/10.1186/s13059-017-1190-6 Rivera A., Plans M., Sabaté J., Casañas F., Casals J., Rull A., and Simó J., 2018, The Spanish core collection of common beans (Phaseolus vulgaris L.): an important source of variability for breeding chemical composition, Frontiers in Plant Science, 9: 1642. https://doi.org/10.3389/fpls.2018.01642 Scarano D., Rubio F., Ruiz J., Rao R., and Corrado G., 2014, Morphological and genetic diversity among and within common bean (Phaseolus vulgaris L.) landraces from the Campania region (Southern Italy), Scientia Horticulturae, 180: 72-78. https://doi.org/10.1016/J.SCIENTA.2014.10.013 Schmutz J., McClean P., Mamidi S., Wu G., Cannon S., Grimwood J., Jenkins J., Shu S., Song Q., Chavarro C., Torres-Torres M., Geffroy V., Geffroy V., Moghaddam S., Gao D., Abernathy B., Barry K., Blair M., Brick M., Chovatia M., Gepts P., Goodstein D., Gonzales M., Hellsten U., Hyten D., Hyten D., Jia G., Kelly J., Kudrna D., Lee R., Richard M., Miklas P., Osorno J., Rodrigues J., Rodrigues J., Thareau V., Urrea C., Wang M., Yu Y., Zhang M., Wing R., Cregan P., Rokhsar D., and Jackson S., 2014, A reference genome for common bean and genome-wide analysis of dual domestications, Nature Genetics, 46: 707-713. https://doi.org/10.1038/ng.3008 Sharma S., Upadhyaya H., Varshney R., and Gowda C., 2013, Pre-breeding for diversification of primary gene pool and genetic enhancement of grain legumes, Frontiers in Plant Science, 4: 309. https://doi.org/10.3389/fpls.2013.00309 Smýkal P., Coyne C., Ambrose M., Maxted N., Schaefer H., Blair M., Berger J., Greene S., Nelson M., Besharat N., Vymyslický T., Toker C., Saxena R., Roorkiwal M., Pandey M., Hu J., Li Y., Wang L., Guo Y., Qiu L., Redden R., and Varshney R., 2015, Legume crops phylogeny and genetic diversity for science and breeding, Critical Reviews in Plant Sciences, 34: 104-143. https://doi.org/10.1080/07352689.2014.897904 Thudi M., Palakurthi R., Schnable J., Chitikineni A., Dreisigacker S., Mace E., Srivastava R., Satyavathi C., Odeny D., Tiwari V., Lam H., Hong Y., Singh V., Li G., Xu Y., Chen X., Kaila S., Nguyen H., Sivasankar S., Jackson S., Close T., Shubo W., and Varshney R., 2020, Genomic resources in plant breeding for sustainable agriculture, Journal of Plant Physiology, 257: 153351. https://doi.org/10.1016/j.jplph.2020.153351 Varshney R., 2016, Exciting journey of 10 years from genomes to fields and markets: Some success stories of genomics-assisted breeding in chickpea, pigeonpea and groundnut, Plant Science, 242: 98-107. https://doi.org/10.1016/j.plantsci.2015.09.009 Varshney R., Varshney R., Song C., Saxena R., Azam S., Yu S., Sharpe A., Cannon S., Baek J., Rosen B., Tar’an B., Millán T., Zhang, X., Ramsay L., Iwata A., Wang Y., Nelson W., Farmer A., Gaur P., Soderlund C., Penmetsa R., Xu C., Bharti A., He W., Winter P., Zhao S., Hane J., Carrasquilla-Garcia N., Condie J., Upadhyaya H., Luo M., Thudi M., Gowda C., Singh N., Lichtenzveig J., Gali K., Rubio J., Nadarajan N., Doležel J., Bansal K., Xu X., Edwards D., Zhang G., Kahl G., Gil J., Singh K., Singh K., Datta S., Jackson S., Wang J., Wang J., and Cook D., 2013, Draft genome sequence of chickpea (Cicer arietinum) provides a resource for trait improvement, Nature Biotechnology, 31: 240-246. https://doi.org/10.1038/nbt.2491 Wojciechowski M., Lavin M., and Sanderson M., 2004, A phylogeny of legumes (Leguminosae) based on analysis of the plastid matK gene resolves many well-supported subclades within the family, American Journal of Botany, 91(11): 1846-1862. https://doi.org/10.3732/ajb.91.11.1846 Yung W., Huang C., Li M., and Lam H., 2022, Changes in epigenetic features in legumes under abiotic stresses, The Plant Genome, 16(4): e20237. https://doi.org/10.1002/tpg2.20237

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