MSB_2025v16n4

Molecular Soil Biology 2025, Vol.16, No.4, 199-213 http://bioscipublisher.com/index.php/msb 2 09 Acknowledgments The authors thank Mrs. Wang for providing support for this research. Conflict of Interest Disclosure The authors affirm that this research was conducted without any commercial or financial relationships that could be construed as a potential conflict of interest. References Ablimit R., Li W., Zhang J., Gao H., Zhao Y., Cheng M., Meng X., An L., and Chen, Y., 2022, Altering microbial community for improving soil properties and agricultural sustainability during a 10-year maize-green manure intercropping in Northwest China, Journal of Environmental Management, 321: 115859. https://doi.org/10.1016/j.jenvman.2022.115859 Adekiya A., Ande O., Dahunsi S., Ogunwole J., and Ibab, A., 2024. Impact of bio-digestate and fertilization on the soil chemical properties, growth and yield of maize (Zea mays L.), Research on Crops, 33-42. https://doi.org/10.31830/2348-7542.2024.roc-1039 Afanador-Barajas L., Navarro-Noya Y., Luna-Guido M., and Dendooven L., 2021, Impact of a bacterial consortium on the soil bacterial community structure and maize (Zea mays L.) cultivation, Scientific Reports, 11: 13092. https://doi.org/10.1038/s41598-021-92517-0 Afata T., Mekonen S., Sogn T., Pandey M., Janka E., and Tucho G., 2024, Examining the effect of agrochemicals on soil microbiological activity, micronutrient availability, and uptake by maize (Zea mays L.) plants, Agronomy, 14(6): 1321. https://doi.org/10.3390/agronomy14061321 Araújo F., Salvador G., Lupatini G., Pereira A., Costa R., De Aviz R., De Alcantara Neto F., Mendes L., and Araújo A., 2023, Exploring the diversity and composition of soil microbial communities in different soybean-maize management systems, Microbiological Research, 274: 127435. https://doi.org/10.1016/j.micres.2023.127435 Arunrat N., Sansupa C., Sereenonchai S., and Hatano R., 2023, Stability of soil bacteria in undisturbed soil and continuous maize cultivation in Northern Thailand, Frontiers in Microbiology, 14: 1285445. https://doi.org/10.3389/fmicb.2023.1285445 Ascari J., Araújo D., Mendes I., Dallacort R., and Matsumoto L., 2019, Biological fertilizer and cover plants on soil attributes and maize yielD, Revista Caatinga, 32(3): 709-718. https://doi.org/10.1590/1983-21252019v32n315rc Bacenetti J., Lovarelli D., and Fiala M., 2016, Mechanisation of organic fertiliser spreading, choice of fertiliser and crop residue management as solutions for maize environmental impact mitigation, European Journal of Agronomy, 79: 107-118. https://doi.org/10.1016/J.EJA.2016.05.015 Bagnall D., Rieke E., Morgan C., Liptzin D., Cappellazzi S., and Honeycutt C., 2023, A minimum suite of soil health indicators for North America, Soil Security, 10: 100084. https://doi.org/10.1016/j.soisec.2023.100084 Baier C., Gross A., Thevs N., and Glaser B., 2023, Effects of agroforestry on grain yield of maize (Zea mays L.)—a global meta-analysis, Front. Sustain. Food Syst., 7: 1167686. https://doi.org/10.3389/fsufs.2023.1167686 Bhaduri D., Sihi D., Bhowmik A., Verma B., Munda S., and Dari B., 2022, A review on effective soil health bio-indicators for ecosystem restoration and sustainability, Frontiers in Microbiology, 13: 938481. https://doi.org/10.3389/fmicb.2022.938481 Bruun T., Neergaard A., Burup M., Hepp C., Larsen M., Abel C., Aumtong S., Magid J., and Mertz O., 2017, Intensification of upland agriculture in thailand: development or degradation? Land Degradation & Development, 28: 83-94. https://doi.org/10.1002/ldr.2596 Chukwuneme C., Ayangbenro A., and Babalola O., 2021, Impacts of land-use and management histories of maize fields on the structure, composition, and metabolic potentials of microbial communities, Current Plant Biology, 28: 100228. https://doi.org/10.1016/j.cpb.2021.100228 Da Silva J., Neto M., Silva G., Borghi E., and Calonego J., 2022, Soil organic matter and aggregate stability in soybean, maize and urochloa production systems in a very clayey soil of the Brazilian savanna, Agronomy, 12(7): 1652. https://doi.org/10.3390/agronomy12071652 Dawar K., Khan A., Mian I., Khan B., Ali S., Ahmad S., Szulc P., Fahad S., Datta R., Hatamleh A., Al-Dosary M., and Danish S., 2022, Maize productivity and soil nutrients variations by the application of vermicompost and biochar, PLoS ONE, 17(5): e0267483. https://doi.org/10.1371/journal.pone.0267483 Djaman K., Djaman D., Puppala N., and Darapuneni M., 2024, Plant nutrient removal and soil residual chemical properties as impacted by maize planting date and density, PLOS ONE, 19(3): e0299193. https://doi.org/10.1371/journal.pone.0299193 Doran J., and Zeiss M., 2000, Soil health and sustainability: managing the biotic component of soil quality, Applied Soil Ecology, 15: 3-11. https://doi.org/10.1016/S0929-1393(00)00067-6

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