Journal of Energy Bioscience 2025, Vol.16, No.3, 128-138 http://bioscipublisher.com/index.php/jeb 135 6.2 Technological innovation New technologies are being increasingly used in agriculture, such as precision agriculture, green biotechnology and data analysis. These technologies can greatly improve resource utilization efficiency and reduce environmental pressure. Precision agriculture uses data to help farmers make decisions, which can use fertilizers, pesticides and water more accurately, reducing waste and pollution (Al-Emran and Griffy-Brown, 2023; Adanma and Ogunbiyi, 2024). Green biotechnology, such as pest-resistant and disease-resistant genetically modified crops, can also reduce the use of pesticides, making crops more disease-resistant and higher-yielding (Mahardhani, 2023; Adanma and Ogunbiyi, 2024). Data analysis and intelligent monitoring systems can enable farmers to understand the conditions of soil, climate and crops in real time, helping them to arrange planting plans more reasonably (Al-Emran and Griffy-Brown, 2023). The promotion of green technology can also help reduce greenhouse gas emissions and gradually move agriculture towards a low-carbon, circular and efficient development direction (Behera, 2023). Although new technologies have brought many benefits, they have also encountered some difficulties in the promotion process, such as high costs, insufficient farmers' knowledge, or insufficient institutional support (Yuan and Zhang, 2020; Al-Emran and Griffy-Brown, 2023). The government can invest in green technology, provide training, and formulate an incentive mechanism to promote technological innovation to better serve agriculture and drive the green and high-quality development of the potato industry (Yuan and Zhang, 2020; Al-Emran and Griffy-Brown, 2023; Behera, 2023; Adanma and Ogunbiyi, 2024). 7 Future Outlook and Recommendations 7.1 Strengthen the integration of sustainable practices through education and promotion Many farmers are still not familiar with new technologies in sustainable agriculture, which makes it difficult for them to use methods such as organic fertilizers, cover crops and crop rotation. We can help farmers understand these methods through training courses, on-site demonstrations, and expert guidance (Morugán-Coronado et al., 2024; Zhang et al., 2024a). The agricultural department should also communicate more with farmers and give appropriate planting suggestions according to their specific circumstances (Maulidiyah et al., 2024; Morugán-Coronado et al., 2024). As long as we persist in training and promotion, the technical level of farmers will improve and promotion will be smoother. The government and relevant departments should also invest more resources and establish various forms of training mechanisms (Waaswa et al., 2022; Zhang et al., 2024a). 7.2 Increase investment in the research and development of sustainable potato varieties Now that extreme weather, pests and diseases, and soil degradation are becoming more and more serious, we need some potato varieties with strong resistance and high resource utilization (Waheed et al., 2023; Rajendran et al., 2024). Combining practices such as straw mulching and no-tillage with improved varieties can not only increase yields, but also improve soil and reduce the use of pesticides and fertilizers (Waheed et al., 2023; Dey et al., 2025). It is recommended that the government and scientific research institutions increase financial and policy support for potato variety improvement, encourage interdisciplinary cooperation, promote the research and development of drought-tolerant, disease-resistant, and adapted varieties in different ecological zones, and strengthen field trials and promotion of new varieties (Rajendran et al., 2024; Dey et al., 2025). 7.3 Encourage digital tools and data analysis to optimize resource utilization Regular monitoring of soil nutrients and moisture conditions can help farmers accurately apply fertilizers and irrigation, improve nitrogen fertilizer utilization efficiency, and reduce environmental pollution (Wang et al., 2021). Digital tools such as remote sensing and artificial intelligence can help farmers understand field conditions in real time, adjust management measures in a timely manner, reduce costs, and improve yields and quality (Tedesco et al., 2023; Rajendran et al., 2024).
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