Bioscience Methods 2025, Vol.16, No.4, 193-203 http://bioscipublisher.com/index.php/bm 202 Garg A., Kaushal R., and Rana V., 2020, Impact of vermicompost, poultry manure and jeevaamrit on growth parameters of kiwifruit (Actinidia deliciosa) cv. Allison, International Journal of Plant & Soil Science, 32: 31-40. https://doi.org/10.9734/IJPSS/2020/V32I1830389 Khachi B., Sharma S., Vikas G., Kumar P., and Mir M., 2015, Study on comparative efficacy of bio-organic nutrients on plant growth, leaf nutrient contents and fruit quality attributes of kiwi fruit, Journal of Applied and Natural Science, 7(1): 175-181. https://doi.org/10.31018/JANS.V7I1.584 Korkmaz M., Ozturk B., and Uzun S., 2023, How does the agro-ecological conditions grown kiwifruit (Actinidia deliciosa) affect the fruit quality traits and bioactive compounds during shelf life? Horticulturae, 9(11): 1182. https://doi.org/10.3390/horticulturae9111182 Ku Y., Xu G., Zhao H., Dong T., and Cao C., 2018, Effects of microbial fertilizer on soil improvement and fruit quality of kiwifruit in old orchard, The Journal of Applied Ecology, 29(8): 2532-2540. https://doi.org/10.13287/j.1001-9332.201808.025 Lago M., Barreal M., Gallego P., and Briones M., 2020, Legacy effects of agricultural practices override earthworm control on c dynamics in Kiwifruit Orchards, Frontiers in Environmental Science, 8: 545609. https://doi.org/10.3389/fenvs.2020.545609 Lago M., Gallego P., and Briones M., 2019, Intensive cultivation of kiwifruit alters the detrital foodweb and accelerates soil C and N losses, Frontiers in Microbiology, 10: 686. https://doi.org/10.3389/fmicb.2019.00686 Liu Z., Guo Q., Feng Z., Liu Z., Li H., Sun Y., Liu C., and Lai H., 2020, Long-term organic fertilization improves the productivity of kiwifruit (Actinidia chinensis Planch.) through increasing rhizosphere microbial diversity and network complexity, Applied Soil Ecology, 147: 103426. https://doi.org/10.1016/j.apsoil.2019.103426 Lu Y., Lu Y., Kang T., Gao J., Chen Z., and Zhou J., 2018, Reducing nitrogen fertilization of intensive kiwifruit orchards decreases nitrate accumulation in soil without compromising crop production, Journal of Integrative Agriculture, 17(6): 1421-1431. https://doi.org/10.1016/S2095-3119(17)61899-9 Ma Q., Cong Y., Wang J., Liu C., Feng L., and Chen K., 2020, Pre-harvest treatment of kiwifruit trees with mixed culture fermentation broth of Trichoderma pseudokoningii and Rhizopus nigricans prolonged the shelf life and improved the quality of fruit, Postharvest Biology and Technology, 162: 111099. https://doi.org/10.1016/j.postharvbio.2019.111099 Ma X., Li H., Xu Y., and Liu C., 2021, Effects of organic fertilizers via quick artificial decomposition on crop growth, Scientific Reports, 11(1): 3900. https://doi.org/10.1038/s41598-021-83576-4 Mthembu S., Magwaza L., Tesfay S., and Mditshwa A., 2023, Mechanism of enhanced freshness formulation in optimizing antioxidant retention of gold kiwifruit (Actinidia chinensis) harvested at two maturity stages, Frontiers in Sustainable Food Systems, 7: 1286677. https://doi.org/10.3389/fsufs.2023.1286677 Mu L., Liu H., Cui Y., Fu L., and Gejima Y., 2018, Mechanized technologies for scaffolding cultivation in the kiwifruit industry: a review, Information Processing in Agriculture, 5(4): 401-410. https://doi.org/10.1016/J.INPA.2018.07.005 Müller K., Holmes A., Deurer M., and Clothier B., 2015, Eco-efficiency as a sustainability measure for kiwifruit production in New Zealand, Journal of Cleaner Production, 106: 333-342. https://doi.org/10.1016/J.JCLEPRO.2014.07.049. Rahman M., Holmes A., McCurran A., and Saunders S., 2011, Impact of management systems on soil properties and their relationships to kiwifruit quality, Communications in Soil Science and Plant Analysis, 42(3): 332-357. https://doi.org/10.1080/00103624.2011.538884 Sanz V., López-Hortas L., Torres M., and Domínguez H., 2020, Trends in kiwifruit and byproducts valorization, Trends in Food Science & Technology, 107: 401-414. https://doi.org/10.1016/j.tifs.2020.11.010 Sharma S., and Rana V., 2021, Energy efficiency and econometric analysis of organic kiwifruit (Actinidia deliciosaA. Chev.) production, Bangladesh Journal of Botany, 50(4): 1051-1057. https://doi.org/10.3329/bjb.v50i4.57072 Sharma S., Rana V., Rana N., Sharma U., Gudeta K., Alharbi K., Ameen F., and Bhat S., 2022, Effect of organic manures on growth, yield, leaf nutrient uptake and soil properties of kiwifruit (Actinidia deliciosa Chev.) cv. Allison, Plants, 11(23): 3354. https://doi.org/10.3390/plants11233354 Sotiropoulos T., Voulgarakis A., Karaiskos D., Chatzistathis T., Manthos I., Dichala O., and Mpountla A., 2021, Foliar calcium fertilizers impact on several fruit quality characteristics and leaf and fruit nutritional status of the ‘Hayward’ kiwifruit cultivar, Agronomy, 11(2): 235. https://doi.org/10.3390/AGRONOMY11020235 Su L., Bai T., Qin X., Yu H., Wu G., Zhao Q., and Tan L., 2021, Organic manure induced soil food web of microbes and nematodes drive soil organic matter under jackfruit planting, Applied Soil Ecology, 166: 103994. https://doi.org/10.1016/J.APSOIL.2021.103994 Sun W.J., and Qian Q.S., 2024, Long-term effects of rice cultivation on soil organic nitrogen dynamics, Rice Genomics and Genetics, 15(4): 203-211. https://doi.org/10.5376/rgg.2024.15.0020
RkJQdWJsaXNoZXIy MjQ4ODYzNA==