IJA_2025v15n2

International Journal of Aquaculture, 2025, Vol.15, No.2, 57-66 http://www.aquapublisher.com/index.php/ija 64 Acknowledgments The author sincerely thanks Professor Cai R.X. from the research team for his guidance and revisions. And thank you to the two anonymous peer reviewers for their comments on this paper. Conflict of Interest Disclosure The author affirms that this research was conducted without any commercial or financial relationships that could be construed as a potential conflict of interest. References Atkinson C.L., Capps K.A., Rugenski A.T., and Vanni M.J., 2017, Consumer‐driven nutrient dynamics in freshwater ecosystems: from individuals to ecosystems, Biological Reviews, 92(4): 2003-2023. https://doi.org/10.1111/brv.12318 Barneche D., Hulatt C., Dossena M., Padfield D., Woodward G., Trimmer M., and Yvon‐Durocher G., 2021, Warming impairs trophic transfer efficiency in a long-term field experiment, Nature, 592: 76-79. https://doi.org/10.1038/s41586-021-03352-2 Bhele U., Öğlü B., Feldmann T., Bernotas P., Agasild H., Zingel P., Nõges P., Nõges T., and Cremona F., 2022, Modelling how bottom-up and top-down processes control the major functional groups of biota in a large temperate shallow lake, Inland Waters, 12: 368-382. https://doi.org/10.1080/20442041.2022.2031813 Bouraï L., Logez M., Laplace-Treyture C., and Argillier C., 2020, How do eutrophication and temperature interact to shape the community structures of phytoplankton and fish in lakes, Water, 12(3): 779. https://doi.org/10.3390/w12030779 Briland R.D., Stone J.P., Manubolu M., Lee J., and Ludsin S., 2020, Cyanobacterial blooms modify food web structure and interactions in western Lake Erie, Harmful Algae, 92: 101586. https://doi.org/10.1016/j.hal.2019.03.004 Endrédi A., Patonai K., Podani J., Libralato S., and Jordán F., 2021, Who is where in marine food webs, a trait-based analysis of network positions, Frontiers in Marine Science, 8: 636042. https://doi.org/10.3389/fmars.2021.636042 Ersoy Z., Jeppesen E., Sgarzi S., Arranz I., Cañedo‐Argüelles M., Quintana X.D., Landkildehus F., Lauridsen T., Bartrons M., and Brucet S., 2017, Size‐based interactions and trophic transfer efficiency are modified by fish predation and cyanobacteria blooms in Lake Mývatn iceland, Freshwater Biology, 62(11): 1942-1952. https://doi.org/10.1111/FWB.13039 Feitosa I., Huszar V., Domingues C., Appel E., Paranhos R., Almeida R., Branco C., Bastos W., and Sarmento H., 2019, Plankton community interactions in an amazonian floodplain lake from bacteria to zooplankton, Hydrobiologia, 831: 55-70. https://doi.org/10.1007/s10750-018-3855-x Fu H., Xu J., Zhang H., Molinos J., Zhang M., Klaar M., and Brown L.E., 2022, A meta-analysis of environmental responses to freshwater ecosystem restoration in China (1987-2018), Environmental Pollution, 316: 120589. https://doi.org/10.2139/ssrn.4111951 Funge‐Smith S., and Bennett A., 2019, A fresh look at inland fisheries and their role in food security and livelihoods, Fish and Fisheries, 20(6): 1176-1195. https://doi.org/10.1111/faf.12403 Gallardo B., Clavero M., Sánchez M.I., and Vilà M., 2016, Global ecological impacts of invasive species in aquatic ecosystems, Global Change Biology, 22(1): 151-163. https://doi.org/10.1111/gcb.13004 Glibert P.M., and Mitra A., 2022, From webs loops shunts and pumps to microbial multitasking: evolving concepts of marine microbial ecology the mixoplankton paradigm and implications for a future ocean, Limnology and Oceanography, 67(3): 585-597. https://doi.org/10.1002/lno.12018 González-Olalla J.M., Powell J.A., and Brahney J., 2023, Dust storms increase the tolerance of phytoplankton to thermal and pH changes, Global Change Biology, 30(1): e17055. https://doi.org/10.1111/gcb.17055 Hochstrasser J.M., and Collins S.F., 2024, Assessing the direct and indirect effects of bigheaded carp (Hypophthalmichthys spp.) on freshwater food webs: a meta‐analysis, Freshwater Biology, 69(10): 1399-1407. https://doi.org/10.1111/fwb.14314 Huang W.Z., 2024, Phylogenetic insights into cassava’s domestication: unraveling genetic origins and evolutionary trajectories, International Journal of Molecular Evolution and Biodiversity, 14(3): 120-132. https://doi.org/10.5376/ijmeb.2024.14.0015 Li X., Hao L.K., Yang L.J., Li G., and Nan R.Q., 2019, Enhanced lake-eutrophication model combined with a fish sub-model using a microcosm experiment, Environmental Science and Pollution Research, 26: 7550-7565. https://doi.org/10.1007/s11356-018-04069-y

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